CuisineTasting menu
Price€€€€
Tasting menu€45-65
HoursMon-Sat 14:00-23:00, Sun closed
Book aheadSeveral days
Last verified

Location

Address: Doxis 7, Thessaloniki

More fine dining in Thessaloniki

Iliopetra ★ 4.4

Tasting menuChef Giorgos Zannakis€€€€€40-60Daily 14:00-23:00Book Several days ahead

Iliopetra at the foot of Ano Poli is small, no-frills, and reservation-essential. Led by chef Giorgos Zannakis. Tasting menu €40-60. At Aischylou 5.

Mourga ★ 4.7

GreekChef Giannis Loukakis€€€€€45-65Mon-Sat 14:00-23:00, Sun 14:00-19:00Book Several days ahead

Mourga straddles the boundary between casual and fine dining: handwritten menus, organic-market sourcing, and a kitchen with genuine creative ambition.

Deka Trapezia ★ 4.4

GreekChef Manolis Papoutsakis€€€€€40-60Daily 13:00-24:00Book Walk-in, no reservations ahead

The more accessible side of chef Manolis Papoutsakis's Thessaloniki operation, Deka Trapezia serves Cretan-rooted meze in a casual no-reservation format.

Maitr and Margarita ★ 4.4

Tasting menu€€€€€40-60Tue-Sun 12:30-24:00, Mon closedBook Several days ahead

Open only September to May, Maitr and Margarita brings a genuinely seasonal approach to Ladadika. Tasting menu €40-60. Book several days ahead.

Nea Folia ★ 4.3

Greek€€€€€30-50Wed-Thu 15:00-23:00, Fri 15:00-23:30, Sat 13:00-24:00, Sun 13:00-18:00, Mon-Tue closedBook Call ahead ahead

Since 1967, Nea Folia at the edge of Ano Poli has served the old Thessaloniki dishes: kavourmas of Xanthi beef, smoked mackerel with samphire.

Mezen Salonica ★ 4.5

Seafood€€€€€35-55Daily 13:00-01:00Book Walk-in only ahead

Mezen's never-ending philosophy of small seafood plates arriving continuously until the diner stops them has made it one of Thessaloniki's most imitated.

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