Putia Pure Food Cooking School ★ 4.5
Chef Dominique Rizzo's Banyo cafe and cooking school. 2.5 to 3 hour hands-on classes in Sicilian, Moroccan, Mediterranean and plant-based menus.
James St Cooking School is a cooking class in Fortitude Valley, Brisbane.
James Street precinct's purpose-built kitchen above the markets. 3 hour hands-on or 2 hour demonstration classes in teams of four, run since 2014.
Address: Mezzanine Level, James St Markets, 22 James Street, Fortitude Valley QLD 4006, Brisbane
Chef Dominique Rizzo's Banyo cafe and cooking school. 2.5 to 3 hour hands-on classes in Sicilian, Moroccan, Mediterranean and plant-based menus.
Newstead-warehouse hands-on cooking school by Katrina Ryan, ex-Rockpool Sydney. 3.5 to 4 hour Sunday and Monday classes from Thai curries to Spanish paella.
Chef Taya's purpose-built Enoggera studio runs 4 hour pair-station master classes. Vietnamese, Thai, Korean and Chinese: cook everything you eat.
Teneriffe warehouse-studio offering 25-plus rotating cuisines, hands-on courses up to six weeks, and corporate team builds. Strong vegan Asian, dessert classes.