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What to order at Wild Eggs
- Must order
- Kelsey KY Brown: sourdough, roasted turkey, bacon, white cheddar mornay, fried egg.
- Editor tip
- Weekdays open at 06:30, weekends at 07:00. Walk east on Market Street afterwards and you are in NuLu in ten minutes.
CuisineBrunch
StyleAll-day breakfast, Kentucky diner
Price$$
Price range$12-18
Neighborhooddowntown
HoursMon-Fri 06:30-14:30, Sat-Sun 07:00-15:00
Phone+1 502 690 5925
BookingWalk-in only
Last verified
Must order: Kelsey KY Brown: sourdough, roasted turkey, bacon, white cheddar mornay, fried egg.
Tip: Weekdays open at 06:30, weekends at 07:00. Walk east on Market Street afterwards and you are in NuLu in ten minutes.
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Location
Address: 121 South Floyd Street, Louisville, KY 40202
More brunch in Louisville
J. Graham's Cafe at the Brown Hotel ★ 4.6
J. Graham's Cafe in the Brown Hotel serves Louisville's original Hot Brown for brunch and lunch, the open-faced turkey-and-Mornay sandwich invented.
Order: The Hot Brown, the original 1926 recipe with house Mornay sauce.
Tip: Walk-in for the bar. The dining room takes reservations on Resy through the hotel.
Wagner's Pharmacy ★ 4.2
Wagner's Pharmacy in Louisville has cooked diner breakfast since 1922, the Derby-week racetrack canteen across from Churchill Downs with breakfast plates.
Order: Country ham, two eggs, biscuits and gravy, sweet tea.
Tip: Walk-in counter. Closed Mondays. Breakfast all day Sunday Weekends fill by noon.
Proof on Main ★ 4.5
Proof on Main inside the 21c Museum Hotel runs weekend brunch with bison burgers and Ohio Valley plates, the city's most-photographed brunch room.
Order: Bison burger with house pickles and a bourbon flight on the side.
Tip: Book on OpenTable. The bar takes walk-ins for the brunch menu.
Biscuit Belly NuLu ★ 4.4
Biscuit Belly NuLu on East Main in Louisville stacks Southern biscuit sandwiches at the chain's original NuLu storefront, the weekend brunch counter.
Order: Sweet Heat biscuit sandwich with fried chicken, plus a side of cheddar grits.
Tip: Walk-in only. Weekend mornings draw 20 to 40-minute waits; arrive before 09:30 to skip the queue.
Lou Lou on Market ★ 4.3
Lou Lou on Market in Louisville cooks Sunday brunch with shrimp and grits, New Orleans-rooted plates and bourbon cocktails on East Market in the former Decca.
Order: Shrimp and grits with andouille sausage and a mimosa.
Tip: Book the dining room on OpenTable. Bar takes walk-ins for brunch.
Highland Morning ★ 4.5
Highland Morning on Bardstown Road in Louisville cooks all-day brunch and stuffed French toast in the Highlands, named one of USA Today's best brunch spots.
Order: Stuffed French toast with bourbon syrup and a side of bacon.
Tip: Walk-in only. Get there before 10:00 on weekends to skip the 30-minute wait.