
Day trip · 6 hours
From Salou: Priorat Olive Groves and Wine Tour
Soak up the essence of Priorat on a tour that combines tradition and flavor. From an olive oil tasting at the Cabacés Cooperative to a visit to the prestigious Gratall...
Garito Bistró is a wine bar in Centre, Salou.
Editorially verified October 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Tapas built on local auction fish

Day trip · 6 hours
Soak up the essence of Priorat on a tour that combines tradition and flavor. From an olive oil tasting at the Cabacés Cooperative to a visit to the prestigious Gratall...

Day trip · 3 hours
Walk among the vineyards, breathe fresh air, taste our wines and enjoy a breakfast or snack in the middle of an exceptional landscape.

Guided tour · 3 hours
Explore a cellar in the Cornudella region of Priorat and see the region’s.
Address: Carrer de la Ciutat de Reus 3, 43840 Salou
banDarra is a tavern, vermouth bar and cocktail bar on Via Augusta in Salou, cooking rice, auction fish and grilled meat from 08:00 until 01:00 daily.
OrderA rice dish or the day's auction fish off the grill, with a vermouth first.
DrinkMore than 200 wines, Priorat and Montsant among them
FoodMarket cooking from the grill
TipThe cellar lists more than 200 wines, Priorat and Montsant among them; the 2026 rice days billed it as Malapecora by Bandarra.
Carbònic grills aged beef, fresh fish and seasonal vegetables over holm-oak charcoal on Carrer Major in Salou, backed by a cellar of more than 400 wines.
OrderThe Uruguayan Angus lomo alto, the cut the kitchen says it sells most, straight off the coals.
DrinkWines by the glass from a 400-reference cellar
FoodCharcoal-grilled meat, fish and vegetables
TipArtichokes with romesco are the seasonal favourite; the lounge bar keeps pouring after the kitchen closes, until 01:00 on Friday and Saturday.
banDarra is a tavern, vermouth bar and cocktail bar on Via Augusta in Salou, cooking rice, auction fish and grilled meat from 08:00 until 01:00 daily.
OrderA rice dish or the day's auction fish off the grill, with a vermouth first.
DrinkMore than 200 wines, Priorat and Montsant among them
FoodMarket cooking from the grill
TipThe cellar lists more than 200 wines, Priorat and Montsant among them; the 2026 rice days billed it as Malapecora by Bandarra.