1 day
Palma de Mallorca: Gourmet Tapas and Wine Tour
Experience Palma's culinary delights on a self-guided gourmet tapas and wine tour. Visit five locations to enjoy gourmet tapas and local wines at your own pace.
from€55 Check dates
What to order at Emilio Innobar
- Must order
- Let the counter decide. The kitchen builds around whatever came off the boat that morning.
- Editor tip
- There is no fixed carte on some nights. Say what you dislike and let the kitchen work around it.
CuisineAsian fusion
Price€€€€
NeighborhoodCasco Antiguo
HoursTue-Sat 13:00-15:00, 19:00-23:00; closed Sun-Mon
Phone+34 696 63 91 79
Last verified
Fine dining: tours, tastings and classes in Palma
Guided tour · 3 hours
Palma de Mallorca: Foodie Walking Tour of the Old Town
Taste the real Palma: a delicious mix of history, local life, and authentic Mallorcan food. Small groups, passionate guides, and flavors you’ll remember long after the...
from€65 Check dates
Day trip · 8 hours
Palma: Tramuntana Full-Day Tour with Sóller Train and Lunch
Experience a ride on the historic railway from Palma to Sóller. Discover the charm of Port de Soller. Cross the beautiful Tramuntana mountains and see the towns of Dei...
from€225 Check dates
Location
Address: Carrer de la Concepció 9, 07012 Palma
Also in casco-antiguo
Marc Fosh 1 ★ ★ 4.8
Marc Fosh holds one Michelin star in a 17th-century convent off Carrer de la Missió, cooking contemporary Mediterranean menus from Mallorcan produce.
OrderThe €69 ADN lunch menu, the cheapest way into a starred Palma dining room.
Book2 weeks ahead
TipLunch is the value play. The ADN menu runs €69 against €159 for the evening Aromas del Mediterráneo.
DINS Santi Taura 1 ★ ★ 4.9
DINS Santi Taura is Palma's one-star Mallorcan kitchen inside Hotel El Llorenç, running a single tasting menu drawn from island recipe archives.
OrderThe set Mallorcan tasting menu, which changes with the island growing season.
Book4 weeks ahead
TipSeatings are fixed at 19:30 and 20:30, and the chef's counter runs later. Book well ahead.
Zaranda 1 ★ ★ 4.7
Zaranda is Fernando P. Arellano's Michelin-starred dining room at Hotel Es Princep in Palma, holding one star and a Repsol Sol for its Balearic tasting menus.
OrderThe Balearic tasting menu, built around island produce and Mediterranean fish.
Book3 weeks ahead
TipOpening months shift with the season, so confirm the calendar before booking a winter trip.
Adrián Quetglas ★ 4.6
Adrián Quetglas cooks Michelin-recommended modern European menus on Passeig de Mallorca in Palma, running a five-step and an eight-step tasting format.
OrderThe five-step tasting menu, the shorter of the two formats on offer.
Book1 week ahead
TipWeekday lunch seatings run 13:00 to 15:00 and are easier to get than the single evening service.
More fine dining in Palma
Mar de Nudos ★ 4.3
Mar de Nudos sits on the Moll Vell marina in Palma, running a Mediterranean and Japanese menu from a dining room that stays open until 01:00.
OrderRaw fish from the Japanese side of the menu, eaten on the marina terrace.
TipThe kitchen runs straight through from 13:00, which makes it useful for a late or early meal.
Mouna ★ 4.4
Mouna cooks vegetarian and vegan plates from organic Mallorcan produce inside an old mansion off Plaça Drassanes in Palma's La Lonja quarter.
OrderThe seasonal vegetable plates, built from organic island produce.
TipService runs straight through from 13:00 to 23:00, so it also works for a mid-afternoon plate.
Marc Fosh 1 ★ ★ 4.8
Marc Fosh holds one Michelin star in a 17th-century convent off Carrer de la Missió, cooking contemporary Mediterranean menus from Mallorcan produce.
OrderThe €69 ADN lunch menu, the cheapest way into a starred Palma dining room.
Book2 weeks ahead
TipLunch is the value play. The ADN menu runs €69 against €159 for the evening Aromas del Mediterráneo.
DINS Santi Taura 1 ★ ★ 4.9
DINS Santi Taura is Palma's one-star Mallorcan kitchen inside Hotel El Llorenç, running a single tasting menu drawn from island recipe archives.
OrderThe set Mallorcan tasting menu, which changes with the island growing season.
Book4 weeks ahead
TipSeatings are fixed at 19:30 and 20:30, and the chef's counter runs later. Book well ahead.
Zaranda 1 ★ ★ 4.7
Zaranda is Fernando P. Arellano's Michelin-starred dining room at Hotel Es Princep in Palma, holding one star and a Repsol Sol for its Balearic tasting menus.
OrderThe Balearic tasting menu, built around island produce and Mediterranean fish.
Book3 weeks ahead
TipOpening months shift with the season, so confirm the calendar before booking a winter trip.
Adrián Quetglas ★ 4.6
Adrián Quetglas cooks Michelin-recommended modern European menus on Passeig de Mallorca in Palma, running a five-step and an eight-step tasting format.
OrderThe five-step tasting menu, the shorter of the two formats on offer.
Book1 week ahead
TipWeekday lunch seatings run 13:00 to 15:00 and are easier to get than the single evening service.