
2 hours
Madrid Centro, Palacio: Oysters and Champagne Workshop
Learn about the different types of oysters found in Spain and how to open and prepare them in a workshop. Taste oysters paired with sparkling wines and cavas.
Los Amigos Restaurante Vegano in Madrid's Centro is the 100 percent vegan kitchen since 2013, with plant-based versions of Spanish classics: paella vegana.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Open daily 13:00-24:00. The vegan paella for two (28 euros) is the headline; vegan brunch buffet 18 euros.

2 hours
Learn about the different types of oysters found in Spain and how to open and prepare them in a workshop. Taste oysters paired with sparkling wines and cavas.

2h 30m
Learn to cook an authentic Spanish paella in a professional kitchen while enjoying homemade sangria, traditional tapas and the guidance of an award-winning chef.

3 hours
Experience authentic Spanish culture in a private space. Join a professional chef and learn how to cook the best paella. We will also teach you the best secrets of Spa...
Address: Calle de Arenal 26, 28013 Madrid
Mad Mad Vegan in Lavapies is the second Madrid location of the citys plant-based burger and comfort-food kitchen with a 4.8 Tripadvisor rating.
TipOpen daily 13:00-24:00; the seitan burger and BBQ jackfruit plate are the orientation orders, mains 10 to 20 euros.
Mama Campo on Plaza de Olavide in Madrid is the vegetarian-friendly modern kitchen since 2011, with a market-led carte, vegan options flagged and a brunch.
TipOpen daily 13:00-24:00. The vegetarian brunch buffet (22 euros) Sundays is the headline; book three days ahead.
Honest Greens in Madrid's Salamanca is the vegetarian-friendly fast-casual room since 2017, with a market-led carte of bowls, sandwiches and proteins.
TipOpen daily 10:00-23:00. The build-your-own vegetarian bowl runs 12 to 15 euros; multiple Madrid locations.
El Jardin de los Milagros in Madrid's Malasana is the vegetarian and vegan kitchen since 2014, with a daily-changing market-led carte, plant-based plates.
TipOpen Mon-Sat 13:30-23:30. The vegetarian set lunch (18 euros) and the back-garden tables are the headlines.
El Vergel in Madrid's Lavapies is the vegetarian and organic restaurant since 2008, with a daily-changing market carte, vegan options flagged and a focused.
TipOpen Tue-Sat 13:30-24:00; closed Sun-Mon. The vegetarian set lunch (16 euros) runs weekdays; carte 25 per head dinners.
Celicioso in Madrid's Chueca is the city's reference 100 percent gluten-free bakery and cafe since 2012, with celiac-certified breads, pastries and a small.
TipOpen daily. Cash and card. Gluten-free croissant (3.50 euros) and chocolate cake (5 euros per slice) are the headlines.