Guided tour · 3 hours
The 10 tasting of Benidorm walking experience
Ready to taste the best food in Benidorm? Satisfy your cravings for local food and culture with highlights along the way, together with a foodie host.
from€140 Check dates
What to order at El Mesón
- Must order
- A cut of beef from the holm-oak grill, with a plate of tuna belly and tomato to start.
- Signature dishes
- Carnes a la brasa de encina, Ventresca con tomate
- Editor tip
- The cervecería side serves all day from 09:00; the restaurant took part in the city's 2026 spoon-dish, tuna and tapas weeks.
Book food experiences in Benidorm
Private tour · 3 hours
Benidorm and Alicante: Best Winery Tour and Wine Tasting
Visit one of the largest wineries in the Alicante region. Follow your guide and get an inside look into the production of these popular forms of alcohol.
from€90 Check dates
4.5 hours
Alicante & Benidorm: Guadalest Castle and Chocolate museum
Chocolate, medieval history, and breathtaking mountain views, all in one unforgettable day. Discover one of Spain's most beautiful medieval towns and explore the Guada...
from€65 Check dates
Location
Address: Calle Gerona 1, 03503 Benidorm
More restaurants in Benidorm
Arrocería La Marina ★ 3.8
Arrocería La Marina cooks rice, calderos, meat and fish of the Marina Baixa in a country setting on the Camí del Palasiet, inland from Poniente in Benidorm.
OrderA rice or a caldero for the table; the kitchen is built around them.
TipBookings are confirmed only by phone; there is a car park and a children's play area, and Friday is the one late night.
Puig Campana ★ 4.1
Puig Campana has served fish, shellfish and rice on the beach at La Cala de Finestrat, past the far end of Benidorm's Poniente bay, since 1970.
OrderOne of the seafood rice dishes, or whatever fish came in that morning.
TipBookings are taken by phone only; it runs themed menus through the year, such as a blue lobster weekend in late September.
El Barranco ★ 4.2
El Barranco is a seafront rice and fish house on Poniente beach in Benidorm, cooking arroz a banda, arroz del senyoret and rice with anchovies and spinach.
OrderArroz con boquerones y espinacas, Benidorm's own rice, for at least two.
TipRice dishes are made for at least two; a local quoted by Guía Repsol picks the salt-baked fish and the grilled baby squid.
D-Vora ★ 4.4
D-Vora is the RH Canfali hotel's terrace restaurant by the church of Sant Jaume in Benidorm's old town, cooking Mediterranean food with Nikkei touches.
OrderArroz a la llanda with monkfish, squid and red prawns, after a bay-fish tiradito.
TipSet menus are served to the whole table and close at 15:00 at lunch and 22:00 at night; breakfast starts at 08:00 on the sea-view terrace.
ConBrassa ★ 4.2
ConBrassa is a wood-fire asador on the Poniente seafront in Benidorm, grilling dry-aged beef, wagyu and black angus, with Dénia red prawns and market fish.
OrderA dry-aged steak from the wood grill, with Santa Pola quisquilla shrimp to start.
TipIt joined the city's April 2026 bluefin tuna week; the same group runs El Barranco further along Poniente.
Shija Sabores de los Balcanes ★ 4.3
Shija cooks the food of the Balkans by Poniente beach in Benidorm, serving mezze and clay-pot dishes from a kitchen that keeps neither freezer nor fryer.
OrderA spread of Balkan mezze to share, then one of the clay-pot dishes.
TipThe street is in Benidorm's low-emission zone with restricted access, so arrive on foot from the Poniente promenade.