AlmaLusa Wine Bar is a wine bar in Baixa, Lisbon.
Editorially verified May 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Pasteis de bacalhau and cheese plates
Day trip · 6 hours
Tour in Comporta with a horseback ride through the dunes and rice fields, followed by a regional wine tasting. Untouched nature, tranquility, and authentic flavors in ...
Day trip · 12 hours
Discover Porto on a private day trip from Lisbon. Explore the Ribeira district, admire the Dom Luís I Bridge, and enjoy a Port wine tasting in a traditional cellar.
Day trip · 9 hours
Experience the best of wine and food culture on our private full-day all-inclusive wine tour, set in a paradisiacal location between the ocean and mountains. Enjoy the...
Address: Praca do Municipio 21, 1100-365 Lisboa, Lisbon
Vino Vero Graca in Lisbon: the second outpost of the Italian-run natural-wine bar on Rua de Sao Tome, low-intervention pours from Italy and Portugal.
PourFrank Cornelissen Munjebel Etna rosso
WineNatural Italian and Portuguese wines
FoodItalian crostini and Portuguese cheese
Black Sheep Lisboa on Praca das Flores: a natural-wine bar from a Brazilian wine-geek duo pouring small biodynamic and low-intervention Portuguese producers.
PourAnselmo Mendes Loureiro Alvarinho by the glass
WineSmall Portuguese producers, biodynamic and natural
FoodPetiscos, charcuterie and cheese
By The Wine on Lisbon's Rua das Flores: Sogrape's tasting bar pouring its full Portuguese range glass by glass, vaulted ceiling, late hours daily.
PourCasa Ferreirinha Vinha Grande Douro tinto
WineSogrape's full Portuguese portfolio by the glass
FoodPortuguese tapas
Alfama Gourmet on Rua das Escolas Gerais: a small Alfama wine bar with Portuguese wines, host Nuno walking guests through Douro and Alentejo flights.
PourDouro tinto by the glass with cheese board
WinePortuguese regional wines and ports, owner-led tastings
FoodPetiscos, Portuguese cheeses, charcuterie boards
Lisbon Winery in Bairro Alto: a tasting bar on Rua das Salgadeiras with vinho verde, alentejo and dao flights guided by a sommelier each evening.
PourVinho verde flight from three producers
WineCurated Portuguese cellar with regional tastings
FoodCharcuterie, cheese and small plates
Artis Wine Bar in Bairro Alto: a quiet wood-trimmed room on Rua Diario de Noticias pouring Portuguese regional wines with petiscos late into the night.
PourDao tinto by the glass with the cheese board
WinePortuguese regional pours by the glass, wood-trimmed cellar
FoodPortuguese petiscos: cheeses, sausages, shrimp in olive oil
