Guided tour · 2 hours
Wroclaw: Food & Vodka Culture Tour with Local Guide
Experience traditional Polish food and the local drinking culture on a guided walking tour around Wroclaw's pubs and restaurants.
fromzł 299 Check dates
What to order at Restauracja Monopol
- Must order
- Duck confit with red cabbage and the beef tartare assembled at the table.
- Signature dishes
- Duck confit, Beef tartare
- Editor tip
- Sunday brunch in the gilded room is roughly half the price of a Friday-night three-course dinner with similar dishes.
CuisinePolish
Price$$$$
NeighborhoodStare Miasto
Last verified
Book food experiences in Wrocław
Private tour · 2h 30m
Wroclaw: Private Traditional Polish Food Tour
Sample traditional Polish food and enjoy local flavors on this food tour in Wroclaw. Try various dishes, appetizers, and desserts. Get an interesting lesson about the ...
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Guided tour · 2 hours
Polish Beer and Food Tasting Private Tour in Wroclaw
Embark on a journey through the world of Polish beer in Wroclaw Old Town! Visit the best local venues and taste 7-13 different flavors of popular, regional and craft beer.
fromzł 621 Check dates
Location
Address: ul. Heleny Modrzejewskiej 2, 50-071 Wrocław
Also in stare-miasto
Acquario ★ 4.3
Acquario sits on the sixth floor of Hotel Monopol in Wrocław, with glazed walls that frame the historic skyline. Kitchen leans italian seafood.
OrderThe crudo platter to start and whichever whole fish is on the day's chalk.
TipLunch service is quieter and the same kitchen runs a shorter daily menu at roughly two-thirds of the evening price.
OK Wine Bar ★ 4.4
OK Wine Bar shares the Marina building with Między Mostami and stocks over two thousand bottles. Seafood-leaning small plates, a riverside terrace.
OrderA flight of three Polish whites and the chef's seafood platter for two.
TipWalk up to the bar Wed-Sun; the dining room books out by Friday afternoon in summer.
Przystań & Marina ★ 4.2
Przystań & Marina sits in the yacht harbour above the Oder in Wrocław and cooks Polish seafood with French technique. Located in Stare Miasto.
OrderThe pike-perch (sandacz) of the day, classic beurre blanc, dill potatoes.
TipBest lunch on a sunny Wednesday from the upper terrace; weekends queue from 12:30.
La Maddalena ★ 4.3
La Maddalena sits on the banks of the Oder in Wrocław's Nadodrze-adjacent strip, with cooking that emphasises top-quality local meats and a deep Italian wine.
OrderThe chef's selection of three courses, paired with a Barolo from the by-the-glass list.
TipSit on the river-facing window in summer. The room overlooks the Oder at golden hour.
Martim ★ 4.2
Martim brings Portuguese seafood to the Oder bank in Wrocław. Bacalhau, octopus, salt cod fritters, and a wine list that runs Vinho Verde to Madeira.
OrderPolvo à lagareiro, octopus baked with paprika potatoes and olive oil.
TipBring a group; the platters scale for four and drop the per-head bill noticeably.
CAMPO Modern Grill ★ 4.3
CAMPO Modern Grill on Podwale in Wrocław runs an Argentine wood-fired grill and a serious South-American wine list. Bife de chorizo, ojo de bife, empanadas.
OrderThe ojo de bife rare with chimichurri, and a glass of Catena Zapata Malbec.
TipBook the chef's counter to watch the parilla fire run; the grill master takes orders directly.
More restaurants in Wrocław
Acquario ★ 4.3
Acquario sits on the sixth floor of Hotel Monopol in Wrocław, with glazed walls that frame the historic skyline. Kitchen leans italian seafood.
OrderThe crudo platter to start and whichever whole fish is on the day's chalk.
TipLunch service is quieter and the same kitchen runs a shorter daily menu at roughly two-thirds of the evening price.
OK Wine Bar ★ 4.4
OK Wine Bar shares the Marina building with Między Mostami and stocks over two thousand bottles. Seafood-leaning small plates, a riverside terrace.
OrderA flight of three Polish whites and the chef's seafood platter for two.
TipWalk up to the bar Wed-Sun; the dining room books out by Friday afternoon in summer.
Przystań & Marina ★ 4.2
Przystań & Marina sits in the yacht harbour above the Oder in Wrocław and cooks Polish seafood with French technique. Located in Stare Miasto.
OrderThe pike-perch (sandacz) of the day, classic beurre blanc, dill potatoes.
TipBest lunch on a sunny Wednesday from the upper terrace; weekends queue from 12:30.
La Maddalena ★ 4.3
La Maddalena sits on the banks of the Oder in Wrocław's Nadodrze-adjacent strip, with cooking that emphasises top-quality local meats and a deep Italian wine.
OrderThe chef's selection of three courses, paired with a Barolo from the by-the-glass list.
TipSit on the river-facing window in summer. The room overlooks the Oder at golden hour.
Martim ★ 4.2
Martim brings Portuguese seafood to the Oder bank in Wrocław. Bacalhau, octopus, salt cod fritters, and a wine list that runs Vinho Verde to Madeira.
OrderPolvo à lagareiro, octopus baked with paprika potatoes and olive oil.
TipBring a group; the platters scale for four and drop the per-head bill noticeably.
CAMPO Modern Grill ★ 4.3
CAMPO Modern Grill on Podwale in Wrocław runs an Argentine wood-fired grill and a serious South-American wine list. Bife de chorizo, ojo de bife, empanadas.
OrderThe ojo de bife rare with chimichurri, and a glass of Catena Zapata Malbec.
TipBook the chef's counter to watch the parilla fire run; the grill master takes orders directly.