Guided tour · 2 hours
Wroclaw: Food & Vodka Culture Tour with Local Guide
Experience traditional Polish food and the local drinking culture on a guided walking tour around Wroclaw's pubs and restaurants.
fromzł 299 Check dates
What to order at Przystań & Marina
- Must order
- The pike-perch (sandacz) of the day, classic beurre blanc, dill potatoes.
- Signature dishes
- Pike-perch with beurre blanc, Crab tartare
- Editor tip
- Best lunch on a sunny Wednesday from the upper terrace; weekends queue from 12:30.
CuisineModern Polish
Price$$$$
NeighborhoodStare Miasto
HoursMon-Thu 9:00-23:00, Fri 10:00-23:00, Sat 11:00-23:00, Sun 9:00-23:00
Phone+48 502 130 893
Last verified
Book food experiences in Wrocław
Private tour · 2h 30m
Wroclaw: Private Traditional Polish Food Tour
Sample traditional Polish food and enjoy local flavors on this food tour in Wroclaw. Try various dishes, appetizers, and desserts. Get an interesting lesson about the ...
fromzł 696 Check dates
Guided tour · 2 hours
Polish Beer and Food Tasting Private Tour in Wroclaw
Embark on a journey through the world of Polish beer in Wroclaw Old Town! Visit the best local venues and taste 7-13 different flavors of popular, regional and craft beer.
fromzł 621 Check dates
Location
Address: ul. Księcia Witolda 2, 50-202 Wrocław
Also in stare-miasto
La Maddalena ★ 4.3
La Maddalena sits on the banks of the Oder in Wrocław's Nadodrze-adjacent strip, with cooking that emphasises top-quality local meats and a deep Italian wine.
OrderThe chef's selection of three courses, paired with a Barolo from the by-the-glass list.
TipSit on the river-facing window in summer. The room overlooks the Oder at golden hour.
Martim ★ 4.2
Martim brings Portuguese seafood to the Oder bank in Wrocław. Bacalhau, octopus, salt cod fritters, and a wine list that runs Vinho Verde to Madeira.
OrderPolvo à lagareiro, octopus baked with paprika potatoes and olive oil.
TipBring a group; the platters scale for four and drop the per-head bill noticeably.
CAMPO Modern Grill ★ 4.3
CAMPO Modern Grill on Podwale in Wrocław runs an Argentine wood-fired grill and a serious South-American wine list. Bife de chorizo, ojo de bife, empanadas.
OrderThe ojo de bife rare with chimichurri, and a glass of Catena Zapata Malbec.
TipBook the chef's counter to watch the parilla fire run; the grill master takes orders directly.
Dinette ★ 4.2
Dinette on Świdnicka in Wrocław runs a short, often-changing card built on whatever's good at the markets that week. Modern European with a Polish accent.
OrderThe four-course set lunch is the smartest way to read the kitchen.
TipWalk-ups work on a Tuesday or Wednesday; weekends need a week's notice.
Mercado Tapas Bistro ★ 4.2
Mercado Tapas Bistro on Bogusławskiego in Wrocław runs a Spanish tapas room with a serious sherry list. Located in Stare Miasto. Priced at $$.
OrderJamón ibérico de bellota with bread and tomato, then patatas bravas and gambas al ajillo.
TipOrder off the chalk specials, not the printed card; the kitchen ships Iberian product fresh.
Wierzbowa 15 ★ 4.3
Wierzbowa 15 cooks Polish-European fusion with Nordic accents in the cellars of Wrocław's Altus Palace. Located in Stare Miasto. Priced at $$$.
OrderThe tasting menu, leaning on the marinated mackerel with dill granita and the seasonal trout plate.
TipBook ten days ahead if you want a quieter spot in the brick-vaulted cellar room.
More restaurants in Wrocław
La Maddalena ★ 4.3
La Maddalena sits on the banks of the Oder in Wrocław's Nadodrze-adjacent strip, with cooking that emphasises top-quality local meats and a deep Italian wine.
OrderThe chef's selection of three courses, paired with a Barolo from the by-the-glass list.
TipSit on the river-facing window in summer. The room overlooks the Oder at golden hour.
Martim ★ 4.2
Martim brings Portuguese seafood to the Oder bank in Wrocław. Bacalhau, octopus, salt cod fritters, and a wine list that runs Vinho Verde to Madeira.
OrderPolvo à lagareiro, octopus baked with paprika potatoes and olive oil.
TipBring a group; the platters scale for four and drop the per-head bill noticeably.
CAMPO Modern Grill ★ 4.3
CAMPO Modern Grill on Podwale in Wrocław runs an Argentine wood-fired grill and a serious South-American wine list. Bife de chorizo, ojo de bife, empanadas.
OrderThe ojo de bife rare with chimichurri, and a glass of Catena Zapata Malbec.
TipBook the chef's counter to watch the parilla fire run; the grill master takes orders directly.
Dinette ★ 4.2
Dinette on Świdnicka in Wrocław runs a short, often-changing card built on whatever's good at the markets that week. Modern European with a Polish accent.
OrderThe four-course set lunch is the smartest way to read the kitchen.
TipWalk-ups work on a Tuesday or Wednesday; weekends need a week's notice.
Mercado Tapas Bistro ★ 4.2
Mercado Tapas Bistro on Bogusławskiego in Wrocław runs a Spanish tapas room with a serious sherry list. Located in Stare Miasto. Priced at $$.
OrderJamón ibérico de bellota with bread and tomato, then patatas bravas and gambas al ajillo.
TipOrder off the chalk specials, not the printed card; the kitchen ships Iberian product fresh.
Wierzbowa 15 ★ 4.3
Wierzbowa 15 cooks Polish-European fusion with Nordic accents in the cellars of Wrocław's Altus Palace. Located in Stare Miasto. Priced at $$$.
OrderThe tasting menu, leaning on the marinated mackerel with dill granita and the seasonal trout plate.
TipBook ten days ahead if you want a quieter spot in the brick-vaulted cellar room.