
Guided tour · 2 hours
Wroclaw: Food & Vodka Culture Tour with Local Guide
Experience traditional Polish food and the local drinking culture on a guided walking tour around Wroclaw's pubs and restaurants.
Dinette is a modern european restaurant in Stare Miasto, Wrocław.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 2 hours
Experience traditional Polish food and the local drinking culture on a guided walking tour around Wroclaw's pubs and restaurants.

Private tour · 2h 30m
Sample traditional Polish food and enjoy local flavors on this food tour in Wroclaw. Try various dishes, appetizers, and desserts. Get an interesting lesson about the ...

Guided tour · 2 hours
Embark on a journey through the world of Polish beer in Wroclaw Old Town! Visit the best local venues and taste 7-13 different flavors of popular, regional and craft beer.
Address: ul. Świdnicka 40, 50-024 Wrocław
Mercado Tapas Bistro on Bogusławskiego in Wrocław runs a Spanish tapas room with a serious sherry list. Located in Stare Miasto. Priced at $$.
OrderJamón ibérico de bellota with bread and tomato, then patatas bravas and gambas al ajillo.
TipOrder off the chalk specials, not the printed card; the kitchen ships Iberian product fresh.
Wierzbowa 15 cooks Polish-European fusion with Nordic accents in the cellars of Wrocław's Altus Palace. Located in Stare Miasto. Priced at $$$.
OrderThe tasting menu, leaning on the marinated mackerel with dill granita and the seasonal trout plate.
TipBook ten days ahead if you want a quieter spot in the brick-vaulted cellar room.
Mercado Tapas Bistro on Bogusławskiego in Wrocław runs a Spanish tapas room with a serious sherry list. Located in Stare Miasto. Priced at $$.
OrderJamón ibérico de bellota with bread and tomato, then patatas bravas and gambas al ajillo.
TipOrder off the chalk specials, not the printed card; the kitchen ships Iberian product fresh.
Wierzbowa 15 cooks Polish-European fusion with Nordic accents in the cellars of Wrocław's Altus Palace. Located in Stare Miasto. Priced at $$$.
OrderThe tasting menu, leaning on the marinated mackerel with dill granita and the seasonal trout plate.
TipBook ten days ahead if you want a quieter spot in the brick-vaulted cellar room.
Gustaw sits inside Wrocław's old Bastion Sakwowy fortification: a sunken room with marble tables. Located in Plac Bema. Kitchen leans modern polish.
OrderThe four-course tasting menu, the cleanest read of what the kitchen is doing this season.
TipThe chef does a weekly off-menu special each Thursday. Ask before the printed card arrives.
Warsztat - Food & Garden sits west of central Wrocław in Pilczyce and runs a seasonal Polish kitchen with most of its vegetables grown on site.
OrderWhatever vegetable plate the garden is at its peak with, and the wood-fire main of the day.
TipWorth the tram ride for the garden-to-table run; book the terrace seats when sunny.
Nafta Neo Bistro on Krakowska in Wrocław's south runs a rustic Mediterranean kitchen, sharing a yard with Korill 180. Michelin Selected 2025.
OrderWhatever's pulled off the wood grill that night, and the mezze starters to share.
TipIf Nafta is booked, the same yard's Korill 180 takes overspill and runs the same hours.
Korill 180 sits in the same Krakowska yard as Nafta in Wrocław and runs a proper table-grill Korean BBQ, the city's best move for galbi and bulgogi.
OrderThe galbi set with a full banchan spread and a bowl of bibimbap to round out.
TipTables run hot and busy from 19:00 on Fri-Sat; book 18:30 for the easier slot.