Food Hall€€7eMon-Wed 11:30-14:00, 18:00-00:00, Thu-Fri 11:30-14:00, 18:00-01:00, Sat 12:00-01:00, Sun 12:00-17:00
La Commune in Lyon's 7e is the city's first proper food hall: eight kitchens around a central bar with rotating chef residencies and a €4 coffee programme.
Signature: Multiple kitchens, Rotating residencies
Order: The pizza from the wood oven, plus a beer from the in-house tap.
Tip: Saturday is loud; lunch midweek for the easier seating Booking recommended for weekends.
French Neo-bistro€€7eMon-Fri 11:30-15:00, closed Sat-Sun
Gus and Gas in Lyon's 7e is the neo-bistro on Rue Chevreul running a two-course set lunch and a chef's tasting at dinner with natural pours by the glass.
Signature: Daily set, Natural wine
Order: The €22 weekday set lunch; dinner moves to a chef's tasting.
Tip: Closed Sunday-Monday; small room, book ahead.
French fine dining€€7eMon 08:00-18:30, Thu-Fri 08:00-18:30, Sat-Sun 08:30-18:30, closed Tue-Wed
Le Kitchen in Lyon's 7e on Rue Chevreul is Swedish chef Connie Zagora and Laurent Ozan's Bib Gourmand dining room running a market-driven sweet-savoury carte.
Signature: Sweet-savoury small plates, Daily market plat
Order: The daily plat from the chalkboard, then the signature dessert; both rotate weekly.
Tip: Open Thursday-Monday only; daytime service 08:00-18:30, no evening seating.