Pho 69 is a street-food stop in 7E, Lyon.
Pho 69 on Rue d'Aguesseau in the 7e Guillotiere is the Vietnamese counter cooking northern-Vietnamese pho, bun bo Hue and luc lac with a vegetarian set.
Tip: Pho bo from €13; closed Wednesday and Sunday lunch fills first.
Address: 15 Rue d'Aguesseau, 69007 Lyon
Ramen Shop on Rue du Palais Grillet in Lyon 2e Cordeliers is the small ramen specialist pulling tonkotsu, shoyu and miso bowls with house gyoza.
Try: Tonkotsu and shoyu ramen
Tip: Tonkotsu around €15; the lunchtime gyoza set is the cheaper entry.
Creperie de Guignol at Place de la Trinité in Vieux Lyon is the Breton-style creperie with house buckwheat galettes and sweet crepes, takeaway or sit-down.
Try: Buckwheat galettes and sweet crepes
Tip: Galette complete around €9; takeaway cider in summer is the move.
Vin chaud and hot-chestnut carts roll out across Lyon for the Fete des Lumieres in early December, alongside bugnes pop-ups around the main illuminations.
Try: Vin chaud, hot chestnuts, bugnes
Tip: Place Bellecour and the Croix-Rousse slopes host the densest cart programme.
The annual Lyon Street Food Festival at Les Grandes Locos brings 200+ vendor stalls across 20 nationalities over four days each June. Located in La Mulatiere.
Try: 200+ vendor lineup, 20 nationalities
Tip: 4-day pass €20; day ticket €8-10. Tram from Lyon Perrache Cash typically expected.
Nafas in Lyon's 1er on Rue Rene Leynaud is the Middle Eastern counter cooking hummus bowls, falafel and wraps with house pickles and tahini.
Try: Hummus bowl
Tip: Lunch lines from 12:30; take-away through the side window after 14:00.
Zoi Kitchen at the foot of the Croix-Rousse slope in Lyon's 1er cooks a Greek street-food counter menu of souvlaki, gyros and house tzatziki on pita.
Try: Souvlaki plate
Tip: Take-away through the front window; counter open until 22:00.
