Crow's Nest
- ★ 4.6
- Contemporary American
- $$$$
Crow's Nest crowns Hotel Captain Cook in downtown Anchorage with 20th-floor Cook Inlet views and Alaska fine dining under Chef Cameron Richardson.
Fine-dining anchors, Hotel Captain Cook, reindeer sausage carts on 4th Avenue, and the Anchorage Market on 3rd and E street.

Crow's Nest crowns Hotel Captain Cook in downtown Anchorage with 20th-floor Cook Inlet views and Alaska fine dining under Chef Cameron Richardson.
Simon and Seafort's has worked the Cook Inlet view from downtown Anchorage since 1978, doing USDA prime steaks, fresh halibut and weekend brunch service.
Glacier BrewHouse runs an alderwood-fired kitchen and on-site brewery in downtown Anchorage since 1996, with halibut, king crab and a rotating hop-forward.
Italian-inspired cooking on West 5th Avenue with seasonal Alaska seafood, handmade pasta, a Pacific Northwest and Italian wine list and an early lounge.
Ginger has done downtown Anchorage Pacific Rim cuisine since 2007. The kitchen blends Asian techniques with local Alaska produce on a steady menu.
Snow City Cafe has run the downtown Anchorage brunch line since 1998 on 4th Avenue, with the Kodiak Benedict king crab cake the order to make.
F Street Station has anchored downtown Anchorage since 1944. A scruffy long-bar pub that runs Alaska seafood and burgers late into the night.
49th State Brewing took over the old Snow Goose space on 3rd Avenue in 2016, running a downtown brewpub with sustainable Alaska foods and the 8 Star Lager.
Chef Mike Dodge runs Whisky and Ramen on 4th Avenue downtown, with house noodles, tonkotsu bowls and a deep whisky bar. Named a 2026 James Beard semifinalist.



Champagne and oyster bar on D Street, opened 2025 and run as a French bistro, with baked oysters, duck liver pâté, caviar service and a Meyer lemon posset.
Also on this listCrow's NestSimon and Seafort'sGinger
Fire Island Rustic Bakeshop opened in 2009 and is a 2026 James Beard Award finalist. Crusty breads, croissants, scones and daily Anchorage sandwiches.
Also on this listGlacier BrewHouseSnow City Cafe49th State BrewingF Street StationGinger
Order Espresso with Alaska-roasted beans
Kaladi Brothers' downtown G Street Atrium cafe pours espresso roasted in Anchorage since 1986. The espresso bar pours Alaska-roasted beans all morning.
Also on this listSnow City Cafe
On this list, shown aboveFire Island Rustic Bakeshop
Crush Bistro opened in 2008 on 6th Avenue with 40 wines by the glass and a cellar approaching 600 bottles. A steady late-night Anchorage option on weekends.
The Whale's Tail runs the Hotel Captain Cook's lounge wine programme on the Tower I lobby floor, with small plates and a kitchen that stays open to 22:00.
Ginger's stylish lounge area on 5th Avenue runs an Asian-fusion-paired wine list, with the kitchen blending Asian flavours and local Alaska produce.
Simon and Seafort's runs the longest-standing steakhouse wine programme in Anchorage from its L Street perch, pouring by the glass and bottle alongside.
Also on this listPearl
Drink Cold pints with The Hooligan grilled cheese
Pioneer Bar is the historic 4th Avenue dive, dating to the early 1900s. Pool, shuffleboard, live music and The Hooligan food truck out on the back patio.
Drink Martini at downtown Anchorage's first martini bar
Bernie's Bungalow has been downtown Anchorage's original martini lounge since 1997. Cocktails, light food, large outdoor seating and a strong summer crowd.
Drink Karaoke night Long Island iced tea
Mad Myrna's runs downtown Anchorage's main LGBTQ bar and cabaret on 5th Avenue, with drag shows, karaoke nights and a community-anchored weekend programme.
Drink House IPA on tap
Glacier BrewHouse's bar opens 30 minutes after the dining room and pours the house tap list of IPAs, stouts and seasonal pours alongside the alderwood.
Drink 8 Star Lager
49th State Brewing's downtown taproom on 3rd Avenue pours the 8 Star Lager and Solstice IPA alongside sustainable Alaska comfort food, in the old Snow Goose.
Also on this listF Street StationThe Whale's Tail
Try Reindeer sausage on toasted bun
Tia's Gourmet Sausage runs the yellow umbrella reindeer sausage cart on 4th Avenue at E Street in front of the Visitor's Center downtown, with hot and mild.
Try Reindeer dog with caramelised onions
Red Umbrella Reindeer is the other 4th Avenue downtown reindeer sausage cart, set up under a red umbrella with hot dogs, brats and Alaska game sausages.
Try Grilled cheese with tomato soup
The Hooligan runs the back patio at Pioneer Bar on 4th Avenue with three grilled cheese variations, tomato soup, beef tenderloin katsu and tater tots.
Try Halibut tacos and reindeer chili
The Anchorage Market on 3rd and E Street hosts 200+ vendors on summer weekends, with the food row running halibut tacos, reindeer chili and Alaska berry.
Try Smoked reindeer sausage
Fio's Reindeer Sausage runs a 4th Avenue cart and is the operator featured on Chuck's Eat the Street, with smoked reindeer sausage on toasted buns daily.
49th State Brewing's downtown Anchorage brewpub took over the old Snow Goose space in 2016. One of Alaska's most-talked-about brewing operations.
Glacier BrewHouse's on-site brewery has produced IPA, stouts and seasonal pours alongside its alderwood kitchen in downtown Anchorage since 1996.
Anchorage Market and Festival runs the downtown summer weekend market on 3rd Avenue and E Street, with over 200 vendors of food, crafts and Alaska-made.
Big Swig Tours launched in 2014, runs the Anchorage Brews Tour to three breweries by van and adds optional charcuterie boards to enhance the tasting.
Anchorage Breakfast Food Tour featuring Sourdough Dan walks downtown breakfast stops with a focus on Snow City Cafe and the Alaska sourdough tradition.
Dan and Chris Morris run Anchorage's only dedicated food tour, a three-hour downtown walk capped at nine guests with stops including Fire Island Rustic Bakeshop, Humpy's and Tent City Taphouse.
Salmon Berry Travel and Tours is an Alaskan-owned operator running small-group sightseeing and culture-focused day trips from downtown Anchorage.
Fur Rondy is Anchorage's eleven-day winter festival, 25 February to 7 March 2027, with sled dog racing, the Grand Parade, the Running of the Reindeer and a Rondy Brew IPA made for the festival.
The Iditarod Trail Sled Dog Race ceremonial start kicks off in downtown Anchorage in early March, with reindeer sausage carts working the 4th Avenue crowd.
The Anchorage Folk Festival is an eleven-day January festival of free public folk music, workshops and jam sessions; the 38th edition runs 21 to 31 January 2027 at the Anchorage Museum.
Go Hike Alaska's Backcountry Eats and Foraging Treats day trip teaches Alaska foraging of fiddleheads, fireweed, mushrooms and berries, then backcountry.
Chefs Kirsten and Mandy Dixon run the Within the Wild retreat at Tutka Bay Lodge with Edible Alaska, four days of foraging, cooking demos and Alaska seafood.
Salmon Berry Tours runs a half-day cultural class around Indigenous Alaska food traditions, with an Alaska Native Heritage Center stop and small-group.
Try Reindeer sausage on toasted bun
Tia's reindeer dog at the 4th Avenue cart is downtown Anchorage's cheapest signature meal, around $8 per spicy reindeer sausage with hot or mild options.
Try Reindeer sausage breakfast scramble
Snow City Cafe runs sandwiches, salads and lighter brunch plates downtown for around $15 each, with reindeer sausage scrambles and a Kaladi-style coffee bar.
Try Halibut taco or reindeer chili bowl
Anchorage Market and Festival's food row on 3rd and E Street pulls 200+ vendors on weekends with halibut tacos, reindeer chili, kettle corn and Alaska berry.
Try Grilled cheese with tomato soup
The Hooligan food truck on Pioneer Bar's patio runs three grilled cheese variations, tomato soup and tater tots for under $14, paired with a cold Pioneer.
On this list, shown aboveSnow City CafeGingerGlacier BrewHouse
Try Grilled cheese with tomato soup from The Hooligan
Pioneer Bar on 4th Avenue stays open until 02:00 most nights, with The Hooligan food truck out back serving grilled cheese, tater tots and tomato soup well.
Also on this listF Street StationThe Whale's TailMad Myrna'sBernie's Bungalow Lounge
Humpy's Great Alaskan Alehouse in downtown Anchorage is a busy 6th Avenue beer hall where a long Alaskan tap list meets regular live music.
Van's Dive Bar on East 5th Avenue in Anchorage books local bands and touring acts, and has become a regular stage for the city's working musicians.
The Raven on East 4th Avenue is Anchorage's neighborhood gay bar, a relaxed dive with pool and themed party nights through Pride season and beyond.
Darwin's Theory on G Street is a downtown Anchorage dive bar near 4th Avenue, pouring cheap drinks until 02:30 most nights and 03:00 on weekends.
Avenue Bar has anchored downtown Anchorage's 4th Avenue since 1914, a dive with pool tables and late night bites open past two most nights.
Also on this list49th State Brewing CompanyMad Myrna's