Yak and Yeti Himalayan Restaurant ★ 4.1
Yak and Yeti runs Nepali and Tibetan cooking in the midtown Northern Lights corridor: beef momos, tandoori meats, vegetarian curries, naan and samosas.
49th State Brewing is a british gastropub restaurant in Downtown, Anchorage.
49th State Brewing took over the old Snow Goose brewery space on 3rd Avenue in 2016, running a downtown brewpub with sustainable Alaska foods, smoked salmon.
Address: 717 W 3rd Avenue, Anchorage, AK 99501
Yak and Yeti runs Nepali and Tibetan cooking in the midtown Northern Lights corridor: beef momos, tandoori meats, vegetarian curries, naan and samosas.
Bombay Deluxe has been the Anchorage Indian benchmark since 2006, with chicken tikka masala, garlic naan, palak paneer, kababs and a deep vegetarian section.
City Diner does classic American diner fare in Spenard: omelets, eggs, burgers and Southern-inspired comfort plates, also known locally as Sami's City Diner.
Pizza Olympia has run family Greek and Italian on Spenard Road since 1984, with pizzas, calzones and Greek mains in a no-frills room that 8 Magazine readers.
Middle Way Cafe has been Spenard's vegetarian-leaning anchor since 1994. The kitchen runs wholesome breakfast, lunch, vegan and gluten-free options.
Organic Oasis carries the largest vegan menu in Anchorage on Spenard Road, with a juice bar and a mixed vegetarian and poultry menu since the early 2000s.