What to order at María Dolores

Must order
The seasonal tasting menu, which has included a beetroot course and a buñuelo topped with caviar.
Signature dishes
Seasonal tasting menu, Tempura shrimp taco, Mole coloradito with roasted quail
Editor tip
Guests must be 16 or older and dress resort elegant; the gated Atelier entrance adds a security check, so allow extra time.
CuisineMexican modern
Price$$$$
NeighborhoodCosta Mujeres
HoursDaily 18:00-23:00
ChefEdgar Núñez
Last verified

Food experiences in Costa Mujeres

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Location

Address: Condominio Playa Mujeres SM-3, ATELIER Playa Mujeres, 77400 Costa Mujeres, Quintana Roo, Cancún

More fine dining in Cancún

Harry's ★ 4.5

$$$$ SteakhouseZona Hotelera

Harry's Prime Steakhouse & Raw Bar on Boulevard Kukulcán km 14.2 in Cancún serves USDA Prime, Black Onyx and Kobe cuts beside Nichupté Lagoon.

OrderA Prime steak from the tableside cart, then the Ocean Platter of oysters, shrimp, sashimi and hamachi ceviche.

TipLive piano plays in the bar from 21:00 on Fridays and Saturdays, and valet parking is on site.

Lorenzillo's ★ 4.1

$$$ SeafoodZona Hotelera

Lorenzillo's on Boulevard Kukulcán km 10.5 in Cancún is a palapa over Nichupté Lagoon whose menu centres on lobster from the group's own farm.

OrderLobster: the three carabelas plate has poblano, ajillo and chipotle seasonings, or try the Mayan-style one.

TipReserve through the website's table finder or call +52 998 883 1254; the menu also lists fish, pasta, salads and meat for anyone off lobster.

Navíos ★ 4.3

$$$ SeafoodZona Hotelera

Navíos sits on a dock over Nichupté Lagoon at Boulevard Kukulcán km 19.5 in Cancún and cooks Mexican fusion seafood, from ceviche to catch of the day.

OrderChile xcatic stuffed with fish ceviche over passion-fruit sauce, then the tuna tartare.

TipAsk for a private palapa on the dock at sunset; the thatched tables are cooler than the unshaded ones.

Rosa Negra ★ 4.1

$$$$ Latin AmericanZona Hotelera

Rosa Negra on Boulevard Kukulcán km 15 in Cancún is a lagoon-side Latin American grill with a resident DJ, fire shows and tableside torched Kobe beef.

OrderKobe beef torched at the table or the tomahawk steak, with a Peruvian ceviche to start.

TipBook for sunset over the lagoon if you want the view before the music and fire shows build; valet parking is available.

Taboo ★ 3.9

$$$ MediterraneanZona Hotelera

Taboo is a Mediterranean seafood and pasta restaurant at Boulevard Kukulcán km 13.5 in Cancún, with a lagoon terrace, a DJ, live sax and a fireworks show.

OrderWood-fired octopus or the salt-baked fish finished at the table, with burrata to start.

TipBook an early table for sunset over the lagoon; later seatings turn into a DJ party with sparklers and bottle parades.

Cenacolo La Isla ★ 4.1

$$$ ItalianZona Hotelera

Cenacolo at La Isla, Boulevard Kukulcán km 12.5 in Cancún, cooks Romagnola Italian with hand-rolled pasta and a view across Nichupté Lagoon.

OrderCappelletti verdi stuffed with ricotta and Parmesan, then La Tagliata of Prime beef with Grana Padano.

TipWhite truffle season runs October to December, so ask about truffle dishes; a second room is at Marina Puerto Cancún.

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