Chef Samuel's Private Malaysian Cooking Class with Wet Market Tour
- on Viator
- From USD 132
- 5 h
- Penang
Food tours and tastings to book
Best rated on Viator first, weighted by reviews, from the cities on this list. One per city.
Sambal Streets Kuala Lumpur Food Tour with 15+ Tastings
- on Viator
- From USD 55
- 4 h
- Kuala Lumpur
Everything to book in Penang, Kuala Lumpur
All 29 fine dining
Ranked by our editors.
Dewakan
- ★ 4.8
- RM 870
- Darren Teoh
- KLCC
- Kuala Lumpur
Dewakan holds two Michelin stars and a Green Star in Kuala Lumpur for chef Darren Teoh's single tasting menu, built on indigenous Malaysian ingredients.
Akar
- ★ 4.6
- Aidan Low
- Taman Tun Dr Ismail
- Kuala Lumpur
Akar earned a Michelin star in the 2026 guide for chef Aidan Low's Kuala Lumpur tasting menu, which pairs endemic Malaysian ingredients with Japanese methods.
Beta
- ★ 4.6
- Raymond Tham
- Bukit Bintang
- Kuala Lumpur
Beta holds a Michelin star in Kuala Lumpur for chef Raymond Tham's Tour of Malaysia tasting menu, which moves course by course through the country's regions.
Molina
- ★ 4.6
- Sidney Schutte
- Kampung Baru
- Kuala Lumpur
Molina holds a Michelin star in Kuala Lumpur for Dutch chef Sidney Schutte's seafood and vegetable tasting menus, served 51 floors up facing the Twin Towers.
Terra Dining
- ★ 4.6
- Yu Cheng Chong
- Taman Tun Dr Ismail
- Kuala Lumpur
Terra Dining earned a Michelin star in the 2026 guide for self-taught chef Yu Cheng Chong's French-leaning, eleven-course Malaysian menu in Kuala Lumpur.
Chim by Chef Noom
- ★ 4.5
- Thaninthorn "Noom" Chantrawan
- Imbi
- Kuala Lumpur
Chim by Chef Noom holds a Michelin star in Kuala Lumpur for Thaninthorn Chantrawan's seasonal Thai tasting menus inside TSLAW Tower, Imbi district.
Nadodi
- ★ 4.5
- Sricharan Venkatesh
- KLCC
- Kuala Lumpur
Nadodi runs chef Sricharan Venkatesh's progressive South Indian tasting menus from the Four Seasons Hotel in Kuala Lumpur, inside the Michelin Guide.
Sood by Chef Ton
- ★ 4.5
- Chef Ton
- George Town
- Penang
Sood by Chef Ton brings the Bangkok chef behind Le Du to a 150-year-old Farquhar Street building, Penang's loudest and latest new Thai dining room.
Curios-City
- ★ 4.4
- George Town
- Penang
Curios-City hides an unsigned wabi-sabi dining room on Lebuh Victoria, pairing European technique with Malaysian twists across set menus in Penang.
Kebaya Dining Room
- ★ 4.4
- RM138-158
- George Town
- Penang
Kebaya Dining Room sets Peranakan set menus under chandeliers at the Seven Terraces hotel, Penang's dressiest take on Straits Chinese cooking.
Sushi Azabu
- ★ 4.3
- KLCC
- Kuala Lumpur
Sushi Azabu, the Kuala Lumpur outpost of a New York sushi house, runs a 12-seat omakase counter at Isetan KLCC with seafood flown in twice weekly.
Blacklinen
- ★ 4.3
- Benny Yeoh
- George Town
- Penang
Blacklinen dry-ages beef beside a charcoal grill on level nine of The Millen hotel, chef Benny Yeoh's dark-toned grillroom above Penang's seafront.
Feringgi Grill
- ★ 4.3
- Batu Ferringhi
- Penang
Feringgi Grill has run since 1973 at the Rasa Sayang resort, old-world trolley service and ocean views at the smartest table on Penang's beach strip.
Lai Po Heen
- ★ 4.2
- KLCC
- Kuala Lumpur
Lai Po Heen serves classic Cantonese dim sum inside the Mandarin Oriental hotel, overlooking Kuala Lumpur's KLCC park from its Jalan Pinang dining room.
Yun House
- ★ 4.2
- KLCC
- Kuala Lumpur
Yun House is Michelin Selected in Kuala Lumpur for its pork-free Cantonese menu and dim sum, set inside the Four Seasons Hotel on Jalan Ampang.
Bijan Bar & Restaurant
- ★ 4.2
- Bukit Ceylon
- Kuala Lumpur
Bijan Bar & Restaurant has served refined Malay cooking on Jalan Ceylon in Kuala Lumpur since around 2003, in a room built on traditional Malay decor.
Hide
- ★ 4.2
- RM 698
- KLCC
- Kuala Lumpur
Hide serves a fixed tasting menu led by fish and shellfish at the Ritz-Carlton Residences in Kuala Lumpur, where chef Shaun Ng cooks modern Malaysian food.
Jie
- ★ 4.2
- Bukit Damansara
- Kuala Lumpur
Jie in Bukit Damansara, Kuala Lumpur, serves two 10-course tasting menus of creative Chinese cooking built on Western technique by a chef of Chaozhou descent.
Li Yen
- ★ 4.1
- Bukit Bintang
- Kuala Lumpur
Li Yen is Michelin Selected in Kuala Lumpur for its Cantonese classics and Hong Kong-style dim sum, served inside the Ritz-Carlton on Jalan Imbi.
Sabayon
- ★ 4.1
- Steve Ariffin
- Jalan Sultan Ismail
- Kuala Lumpur
Sabayon serves chef Steve Ariffin's seasonal European degustation menus on the 51st floor of EQ Kuala Lumpur, above Jalan Sultan Ismail and facing the towers.
Sushi Ryu
- ★ 4.1
- KLCC
- Kuala Lumpur
Sushi Ryu runs two omakase menus at an eleven-seat counter inside Platinum Park, Kuala Lumpur, with lunch from RM279++ and dinner from RM579++.
Fuego at Troika Sky Dining
- ★ 4.0
- KLCC
- Kuala Lumpur
Fuego at Troika Sky Dining grills South American plates over open flame on the 23rd floor of The Troika in KLCC, Kuala Lumpur, facing the city skyline.
Thirty8
- ★ 3.9
- KLCC
- Kuala Lumpur
Thirty8 runs live show kitchens across Western, Chinese and Japanese counters on the 38th floor of the Grand Hyatt, Kuala Lumpur, with a KLCC view.
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