Apicius International School of Hospitality is a cooking class in Campo Di Marte, Florence.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 9 hours
All the Tuscan experiences in 1 day: truffle hunting with truffle guide and his dog, cooking class, truffle lunch with wine and olive oil tasting in Chianti
4 hours
Join us for a hands-on cooking class in historic Florence, where you will learn how to make fresh bruschetta, home-made pasta, and traditional tiramisu. Whether you ar...
Day trip · 11h 30m
Discover the soul of Tuscany on a full-day tour from Florence. Visit 4 medieval towns, enjoy a cooking class, and taste local wines.
Address: Via Guelfa 85, 50129 Firenze, Florence
Eat to Meet runs the Cooking Classes in Florence school on Via Cavour near San Marco with daily group pasta classes, an authentic pasta format.
Tuscany Cooking Class in Florence's Santa Maria Novella runs the three-hour and five-hour Tuscan-classics workshops, with a bistecca-and-Chianti dinner.
Cordon Bleu Firenze in Florence's Sant'Ambrogio district is the city's longest-running professional cooking school, founded 1985, with one-day Tuscan classes.
In Tavola in Florence's Oltrarno is a dedicated cooking-school space with daily Tuscan classes, the four-hour pasta workshop and a market-walk-and-cook combo.
Mama Florence in Florence's Sant'Ambrogio district is a small-group cooking-school format, with three-hour pasta-and-tiramisu classes, a market-walk-and-cook.
