
Day trip · 8 hours
From Alghero: Archaeological Highlights Tour with Lunch
Discover the archaeological wonders form north to central Sardinia: necropolis, Nuraghe Santu Antine, sacred well of Santa Cristina among others; and enjoy the traditi...
Blau SkyBar is a cocktail bar brunch spot in Centro Storico, Alghero.
Editorially verified August 3, 2026 by Elliot Marsh, TableJourney editor. Source.

Day trip · 8 hours
Discover the archaeological wonders form north to central Sardinia: necropolis, Nuraghe Santu Antine, sacred well of Santa Cristina among others; and enjoy the traditi...

Water activity · 7 hours
A daily excursion by catamaran will take you to discover the bay of Alghero with 3 stops for swimming in the protected marine area of Capo Caccia, all included, lunch ...

Water activity · 7.5 hours
Sail in Alghero with Andrea, a charismatic skipper and sailing pioneer with over 15 years of experience. Discover hidden gems and enjoy an unforgettable, relaxing, and...
Address: Via Catalogna 22, 07041 Alghero
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
OrderThe Focaccia del Milese, filled with tomato, tuna, egg, anchovy, rocket and pancetta.
A working Alghero pastry counter rather than a tourist stop, Tarragona shuts on Mondays and sells out of its best trays well before lunch. Our pick.
OrderA morning brioche and a custard tart from the counter tray.
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
OrderFried Sardinian street food on the bastion terrace with a glass of mirto.
A bar, pasticceria and bakery on Via Don Minzoni, Deliciós is the Alghero breakfast address for anyone staying outside the old town walls. TableJourney pick.
OrderThe pistachio croissant, gone by mid-morning most days of the week.
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
OrderThe Focaccia del Milese, filled with tomato, tuna, egg, anchovy, rocket and pancetta.
A working Alghero pastry counter rather than a tourist stop, Tarragona shuts on Mondays and sells out of its best trays well before lunch. Our pick.
OrderA morning brioche and a custard tart from the counter tray.
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
OrderFried Sardinian street food on the bastion terrace with a glass of mirto.
The Fertilia pub for anyone staying north of Alghero, Kairos opens at 07:30 for coffee and runs through to late, closing only on Mondays. An editor pick.
OrderThe karasinos sandwich with a Sardinian draught beer.
A long-hours bar and restaurant in the Fertilia grid outside Alghero, Cohiba stocks a wide beer range and pours notably strong cocktails. TableJourney pick.
OrderA piadina at the bar in the afternoon, before the 20:30 dining service.