The Pullman Bar is a wine bar in Salthill, Galway.
Editorially verified May 29, 2026 by Lewis Vaughan, TableJourney editor. Source.
Food program: Snacks and amuse-bouche from the Michelin kitchen; optional wine pairing at €90
Address: Glenlo Abbey Hotel and Estate, Bushypark, Galway, H91 XD8K
HYDE on Forster Street is Galway's cocktail and natural-wine bar, focusing on amphora-aged and minimal-intervention bottles from Sicily, Jura and the Loire.
Signature pour: Amphora-aged Sicilian white by the glass
Wine focus: Small-producer European natural wines and cocktail pairings
Food: Bar snacks: charcuterie, smoked fish, seasonal plates
Darog on Lower Dominick Street Galway holds a Michelin Bib Gourmand; Zsolt Lukacs won the 2025 Michelin Sommelier Award for this natural wine bar.
Signature pour: Sancerre by the glass and rotating orange wines from Zsolt Lukacs' personal cellar
Wine focus: Natural and biodynamic European wines with Hungarian and Irish selections
Food: Small plates: charcuterie, oysters, farmhouse cheese and seasonal vegetable dishes
The Lane Wine Bar on Kirwans Lane Galway is a Latin Quarter neighbourhood wine bar with an Old World list of Loire, Languedoc, Rioja and Jura producers.
Signature pour: Loire chenin by the glass with a small charcuterie board
Wine focus: Old World list: Loire, Languedoc, Ribera del Duero, Rioja and Jura oxidative styles
Food: Small plates and seasonal sharing menu with vegan options
Sheridans Cheesemongers Wine Bar on Churchyard Street Galway matches Old World growers and Champagne farmers to Ireland's best farmhouse cheese counter.
Signature pour: Grower Champagne by the glass alongside an Ardrahan cheese board
Wine focus: Old World growers, Irish farmhouse cheese pairings, Champagne growers
Food: Irish farmhouse cheese boards, charcuterie and seasonal small plates
Kasbah Wine Bar above Tigh Neachtain's on Quay Street is Galway's Latin Quarter wine room, with an eclectic European list and a covered terrace.
Signature pour: Spanish Albarino by the glass on the covered terrace
Wine focus: European and New World selections, approachable by-the-glass list
Food: Tapas-style plates: garlic prawns, patatas bravas, cheese selections
Ard Bia at Nimmos on the Long Walk Galway is a natural-wine destination; the biodynamic list pairs with a full seasonal Irish kitchen and a riverside terrace.
Signature pour: Orange wine by the glass on the riverside terrace
Wine focus: Biodynamic and natural European wines, Irish farmhouse cider
Food: Full kitchen: seasonal Irish cooking alongside the wine list
