A country that eats the farm, the bay and the pub kitchen
Irish food rests on the farm, the bay and the gastropub. Soda bread and chowder anchor menus; Atlantic oysters and Burren lamb anchor regions; modern rooms from Greenhouse in Dublin to Aniar in Galway anchor the fine-dining wave. Pick a city to begin.
Each city has its own way of feeding you. Pick where to start.
State-level food guides aggregating every city in that state.
779 bookable tours, tastings, day trips and tickets across 4 cities, with the operators we recommend listed first. Browse everything bookable in Ireland.
Guided tour · 45 minutes
Learn the secrets of making Irish whiskey on a fully guided tour of the historic Jameson Distillery in Dublin. Then, enjoy a comparative whiskey tasting!
Multi-day trip · 75 minutes
Discover the heart and soul of Irish whiskey at Midleton Distillery experience. Visit the home of Jameson, Redbreast, Powers, Midleton Very Rare, The Spot Whiskeys, Me...
Guided tour · 2h 30m
Taste traditional dishes and local specialties, and hear all about Irish culture and heritage through the art of Irish storytelling on a walking tour of Galway with ta...
Country-wide editor lists across every category we cover.
A growing index of the canonical dishes from Ireland, what they are, where they came from, and where in the country to eat them.
