Galway: Food and Culture Walking Tour with Tastings
Taste traditional dishes and local specialties, and hear all about Irish culture and heritage through the art of Irish storytelling on a walking tour of Galway with ta...
Ard Bia at Nimmos is a vegetarian-friendly spot in Spanish Arch, Galway.
Editorially verified May 29, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Seasonal vegetable plate with cultured butter and house soda bread, served on the river terrace
Taste traditional dishes and local specialties, and hear all about Irish culture and heritage through the art of Irish storytelling on a walking tour of Galway with ta...
Step into Galway’s vibrant culture on a guided walking tour. Enjoy a private traditional musical session in a local pub, with an Irish dinner and a delicous pint of Ir...
This tour leads food enthusiasts around Galway's finest food destinations. Along the way, you will sample fresh sushi, the finest cheese, oysters, mouth-watering bread...
Address: Spanish Arch, Long Walk, Galway, H91 X3CP
Eastern Tandoori on Spanish Parade Galway serves halal Indian curries; the chicken tikka masala and lamb karahi are the most popular dishes in Galway.
Order: Lamb biryani: basmati cooked with saffron, caramelised onion and halal-sourced Connacht lamb
Dela on Dominick Street Galway offers daily-changing vegetarian mains from Connacht farm produce; the vegetarian dishes are the equal of any on the menu.
Order: Seasonal grain porridge with Connacht honey and toasted seeds from the weekly bake
Hooked on Henry Street Galway uses rice-flour batter for gluten-free fish and chips; a dedicated fryer avoids cross-contamination and is flagged on the menu.
Order: Grilled haddock with caper butter and seasonal greens: naturally gluten-free and wild-caught daily
Blackrock Cottage Salthill Galway offers gluten-free soda bread and chowder; the kitchen sources Connacht produce and labels all dietary options clearly.
Order: Pan-seared turbot with wilted sea vegetables and Connacht butter sauce: gluten-free flagship dish
Kai on Sea Road Galway accommodates gluten-free diners throughout the menu; the kitchen adapts tasting menus on request with advance notice of one day.
Order: Daily fish plate with farm vegetables: naturally gluten-free and the menu's strongest dish on any given day
Charcoal Grill on Eyre Square Galway is the city centre halal grill serving chicken shawarma and lamb kofte, with halal certification displayed in the window.
Order: Mixed halal grill plate with lamb and chicken kebabs, rice and house-made garlic sauce
Eastern Tandoori on Spanish Parade Galway serves halal Indian curries; the chicken tikka masala and lamb karahi are the most popular dishes in Galway.
Order: Lamb biryani: basmati cooked with saffron, caramelised onion and halal-sourced Connacht lamb