Farm-driven Irish lunch brunch: walk-in weekday only€16-28westendTue-Fri 12:00-15:00 (lunch walk-in only)Walk-in only for lunch; dinner by reservation
Kai Restaurant on Sea Road Galway serves brunch Thursday to Sunday; the daily Moycullen farm menu makes it the most ingredient-driven Galway brunch available.
Order: Daily farm vegetable plate with poached egg and Moycullen cultured butter
Traditional Irish brunch: cooked breakfast, scones and tea beside the Corrib€10-18spanish-archTue-Sun 09:30-16:30Walk-in only
Corrib House Tea Rooms on Waterside Galway serves brunch beside the canal; homemade granola and eggs on sourdough in a waterside room is the most relaxing.
Order: Full Irish breakfast with Connacht sausages, black pudding and house-baked soda bread
Chef-led organic brunch: full Irish, smashed avocado, pancakes and specialty coffee€8-16westendMon-Sat 07:30-16:30, Sun closedWalk-in only
Bare Pantry Cafe on Lower Dominick Street Galway is the Westend chef-led brunch room for organic, locally sourced cooking and a 100 percent Irish meat policy.
Order: Smashed avocado with poached eggs and feta on sourdough; the full Irish breakfast with 100 percent Irish meats
European all-day brunch: eggs Benedict, smoked salmon, avocado€12-24eyre-squareMon-Fri 08:00-15:00, Sat-Sun 09:00-16:00Reservations recommended weekends
Brasserie on the Corner on Eglinton Street Galway is the city brasserie for large brunch tables; full Irish and eggs Benedict run Saturday and Sunday.
Order: Eggs Benedict with Connemara smoked salmon on toasted sourdough with dill hollandaise
Craft-beer taproom brunch with Galway Bay views€12-20salthillMon-Thu 16:00-23:30, Fri-Sun 12:00-00:30Walk-in only
Oslo Bar in Salthill Galway serves weekend brunch with Atlantic views; wood-fired dishes and Bloody Marys draw the after-beach Galway crowd on Sundays.
Order: Brunch burger with local beef and smoked streaky bacon on a brioche bun
Nordic-influenced morning cafe: cardamom pastries and single-origin coffee€4-12latin-quarterMon-Sun 09:00-18:00Walk-in only
Coffeewerk and Press on Quay Street Galway serves brunch with a World Top-100 coffee; the avocado toast and specialty espresso draws an international crowd.
Order: Cardamom knot with a V60 filter coffee from the rotating East African single-origin