Kai Restaurant is a gluten-free spot in Westend, Galway.
Editorially verified May 29, 2026 by Lewis Vaughan, TableJourney editor. Source.
Must order: Daily fish plate with farm vegetables: naturally gluten-free and the menu's strongest dish on any given day
Address: 22 Sea Road, Galway, H91 DX47
Charcoal Grill on Eyre Square Galway is the city centre halal grill serving chicken shawarma and lamb kofte, with halal certification displayed in the window.
Order: Mixed halal grill plate with lamb and chicken kebabs, rice and house-made garlic sauce
Eastern Tandoori on Spanish Parade Galway serves halal Indian curries; the chicken tikka masala and lamb karahi are the most popular dishes in Galway.
Order: Lamb biryani: basmati cooked with saffron, caramelised onion and halal-sourced Connacht lamb
Capital Turkish Kebab on Eglinton Street Galway is the halal doner stop open to 4am; freshly baked flatbread and halal-certified lamb served every night.
Order: Adana kebab wrapped in flatbread with red onion, parsley and house-made chilli sauce
McCambridges on Shop Street Galway stocks a kosher-friendly grocery section with sealed international products; best resource for kosher provisions in Galway.
Order: Israeli wine selection and kosher packaged goods from the specialist food aisle
SuperValu Salthill at Bailey Point in west Galway stocks sealed kosher-certified packaged lines; the largest grocery for kosher self-catering in the city.
Order: Kedem kosher wine selection and imported Israeli pantry staples from the kosher aisle
Tribe Coffee on St Francis Street Galway is fully plant-based; oat-milk flat whites, raw cakes and vegan brunch plates make it the top vegan cafe in the city.
Order: Seasonal grain bowl with house-fermented vegetables and crispy tempeh
