2 editor picks across Ireland.
2 steakhouse restaurants worth the trip across Ireland, editor-ranked. All cuisines in Ireland.
Featherblade on Dawson Street in Dublin, the small-plates steakhouse that built its room around the underused featherblade cut, the city's value steak.
OrderFeatherblade steak with frites and chimichurri; a side of the tallow flatbread.
TipWalk-in seats at the counter run fastest; the back banquette books out Friday and Saturday a week ahead.
A split-level grill room overlooking the Lee at Parliament Bridge, with a Robata charcoal grill and a riverside terrace that becomes the city's most wanted.
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