16 restaurants in Thessaloniki, editor-picked for monday dinner. Open on monday, the day most kitchens go dark. All restaurants in Thessaloniki.
Mourga ★ 4.7
ladadika · Christopoulou 12, Thessaloniki
Hours: Mon-Sat 14:00-23:00, Sun 14:00-19:00
Chef Giannis Loukakis writes the menu each morning based on what the organic market and fishers deliver. Located in Ladadika. Kitchen leans creative seafood.
Olympos Naoussa ★ 4.6
waterfront · Leoforos Nikis 5, Thessaloniki 546 24
Hours: Daily 07:00-10:30 and 13:00-23:00
Olympos Naoussa reopened in 2022 after thirty years in a 1926 building on Nikis Avenue. Located in Waterfront. Priced at €€€. Kitchen leans modern greek.
SinTrofi ★ 4.5
ladadika · Doxis 7, Thessaloniki
Hours: Mon-Sat 14:00-23:00
SinTrofi's zero-waste philosophy shapes the kitchen and the cellar: the menu changes daily by season and market availability, and the wine list runs.
Mezen Salonica ★ 4.5
ladadika · Rogoti 3, Thessaloniki
Hours: Daily 12:00-00:00
Mezen's never-ending philosophy: small plates arrive continuously until you signal otherwise. The tiny Rogoti Street location runs no reservations.
Clochard ★ 4.5
centre · Mitropoleos 11, Thessaloniki 546 22
Hours: Sun-Wed 10:00-01:00, Thu-Sat 10:00-02:00
Clochard operates at the intersection of French bistronomic discipline and Greek ingredient pride. Kitchen leans modern greek-french bistro.
Ouzeri Tsinari ★ 4.5
ano-poli · Alexandras Papadopoulou 72, Thessaloniki 546 33
Hours: Daily 13:00-00:00
Tsinari has stood on this Ano Poli corner since 1865, originally a cafe during the Ottoman period. Priced at €. At Alexandras Papadopoulou 72.
Glykanisos ★ 4.4
pylaia · Megalou Alexandrou 46, Pylaia, Thessaloniki 555 35
Hours: Mon-Thu 13:30-01:00, Fri-Sat 13:30-01:30, Sun 13:00-01:00
A Pylaia landmark since 2008, Glykanisos distils its own tsipouro label called Euforikon from Muscat grapes and serves it alongside creative seafood plates.
Maitr and Margarita ★ 4.4
ladadika · Fragkon 3, Thessaloniki 546 26
Hours: Daily 13:30-00:00
This small Ladadika room operates September to May only, closing for the summer, and runs a seasonal menu built around whatever the team finds at the market.
Deka Trapezia ★ 4.4
ladadika · Stratigou Kallari 4, Thessaloniki 546 22
Hours: Daily 13:00-00:00
Ten tables on renovated Stratigou Kallari Street, led by chef Manolis Papoutsakis who also runs Charoupi. Located in Ladadika. Priced at €€.
Diagonios 1977 ★ 4.2
centre · Egnatia 159, Thessaloniki 546 21
Hours: Mon-Thu 12:30-23:00, Fri-Sat 12:30-23:30, Sun 12:30-20:00
Since 1977, Diagonios has stood on the Egnatia corner and produced what many locals regard as the city's most reliable souvlaki and gyros. Located in Centre.
Ergon Agora ★ 4.1
centre · Pavlou Mela 42, Thessaloniki 546 22
Hours: Daily 09:00-01:00
Ergon Agora combines a greengrocer, butcher, fishmonger, bakery, and coffee roaster under one roof with a restaurant serving Greek food from 09:00.
Canteen ★ 4.0
centre · Dodekanisou Gounari 7, Thessaloniki 546 22
Hours: Mon-Sat 09:00-00:00
Awarded the city's best all-day restaurant, Canteen on Fanarioton Square serves brunch from 10am daily and extends to 7pm on Sundays. Located in Centre.
Giotis Gyradiko ★ 4.0
centre · Vasileos Irakliou 40, Thessaloniki
Hours: Daily 12:00-03:00
The city-centre gyradiko on Vasileos Irakliou serves consistent gyros until 3am on weekends. Counter service, standing only, fast turnaround.
Rouga ★ 4.0
ano-poli · Giannitson 14, Thessaloniki
Hours: Daily 13:00-00:00
Set on a cobbled Ano Poli street, Rouga is known for its fairy-light courtyard, circus-figure decor, and the Greek custom of complimentary ouzo and homemade.
Mia Feta Feta Bar ★ 3.9
centre · Pavlou Mela 14, Thessaloniki 546 22
Hours: Mon-Sat 09:00-00:00
Billed as the world's first feta bar, Mia Feta combines a retail Greek cheese counter with a casual dining concept built around feta and regional cheeses.
Akti Ntovil ★ 3.9
centre · Pavlou Mela 13, Thessaloniki 546 22
Hours: Daily 12:00-00:00
A bright, relaxed seafood spot in the city centre, Akti Ntovil draws a loyal local crowd for fresh fish plates and unpretentious meze at prices noticeably.