Strasbourg: Alsatian Food Tasting Walk with 5 Tastings
Taste five Alsatian specialities with a guide, each at its own market stall or artisan shop, from Place Broglie to Petite France.
Le Schnockeloch is an alsatian restaurant in Petite France, Strasbourg.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Choucroute, Baeckeoffe, Flammekueche
Taste five Alsatian specialities with a guide, each at its own market stall or artisan shop, from Place Broglie to Petite France.
Discover the fine Rieslings of the Mittelbergheim region on a full-day tour of the Alsace Wine Route. Taste wines at 3 different wineries during the day followed by 2 ...
Discover the beauty of Alsace's Wine Route on a day tour from Strasbourg. Explore the historic buildings, churches, and vineyards of Andlau, Mittlebergheim, and Barr i...
Address: 1 Quai Saint-Jean, 67000 Strasbourg
Le Bistrot des Copains on the Quai Finkwiller is a 1950s-styled bistro near Petite France where the menu changes with the market and regulars fill it.
Signature: Market plates
Winstub le Lohkas on Rue du Bain aux Plantes is a Petite France tavern with Henri Loux tableware, plating tarte flambee and Alsatian classics all day.
Signature: Tarte flambee, Choucroute
Winstub Le Clou on Rue du Chaudron near the cathedral is a classic Alsatian tavern for choucroute, baeckeoffe and waedele, poured with Riesling.
Signature: Baeckeoffe, Waedele
Le Gruber sits at the foot of the cathedral on Rue du Maroquin, a warm Alsatian room where flammekueche is fired to order and choucroute comes piled high.
Signature: Flammekueche, Choucroute
Le Pfifferbriader, a winstub since 1933 near the cathedral, serves choucroute garnie, baeckeoffe and tarte flambee under stained glass and dark wood.
Signature: Choucroute garnie, Sandre, Tarte flambee
Le Bistrot des Copains on the Quai Finkwiller is a 1950s-styled bistro near Petite France where the menu changes with the market and regulars fill it.
Signature: Market plates
Winstub le Lohkas on Rue du Bain aux Plantes is a Petite France tavern with Henri Loux tableware, plating tarte flambee and Alsatian classics all day.
Signature: Tarte flambee, Choucroute
Mama Bubbele on the Quai des Bateliers is a tarte flambee specialist, turning out crisp, thin flammekueche in savoury and sweet versions until late.
Signature: Tarte flambee