Tip Khao is a laotian restaurant in Place D Erlon, Reims.
Editorially verified September 30, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 7 hours
Private 10-glass tour! Visit Reims Cathedral & boutique growers. Enjoy 3 cellar tours, 9 tastings, a 3-course Champagne lunch, and rare cuvées. Total exclusivity for y...
Private tour · 8 hours
Perfect Tour to visit Moët & Chandon, the vineyards around Epernay and a Boutique Champagne Producer. See the tomb of Dom Pérignon at Hautvillers Abbey. Good restauran...
Day trip · 12 hours
Embark on a alll inclusive day trip from Paris to the Champagne region. Visit the birthplace of champagne in 3 different houses, Reims Cathedral, and enjoy a gourmet 3...
Address: 170 Rue de Vesle, 51100 Reims
Shin'zen is a Japanese sushi restaurant on Place Stalingrad in Reims, with sashimi, chirashi and temaki, open for lunch and dinner Tuesday to Saturday.
OrderSashimi or a chirashi bowl of assorted raw fish, then the coconut milk flan for dessert.
TipClosed Sunday and Monday; the house prints 14:00 and 22:00 as closing times, so allow for that when booking a late table.
Crêperie Louise serves buckwheat galettes, tartines and salads on Rue Marx Dormoy in Reims, from €11 a galette, with non-stop service and an upstairs room.
OrderA galette chèvre miel (€13) or the Guémené andouille galette with cider cream (€15), then a crêpe.
TipMonday is lunch only and Sunday is closed; the room is air-conditioned and dogs are welcome, according to its own site.
Saïgon Cà phê is a Vietnamese canteen on Place Drouet d'Erlon in Reims, cooking southern Vietnamese plates, bo bun and Thai dishes, with starters from €6.
OrderThe bo bun citronnelle with lemongrass beef (€14.90), or the lacquered duck with rice (€19.50).
TipOpen seven days, lunch and dinner; a separate vegan section swaps meat for textured soy protein.
Shin'zen is a Japanese sushi restaurant on Place Stalingrad in Reims, with sashimi, chirashi and temaki, open for lunch and dinner Tuesday to Saturday.
OrderSashimi or a chirashi bowl of assorted raw fish, then the coconut milk flan for dessert.
TipClosed Sunday and Monday; the house prints 14:00 and 22:00 as closing times, so allow for that when booking a late table.
Crêperie Louise serves buckwheat galettes, tartines and salads on Rue Marx Dormoy in Reims, from €11 a galette, with non-stop service and an upstairs room.
OrderA galette chèvre miel (€13) or the Guémené andouille galette with cider cream (€15), then a crêpe.
TipMonday is lunch only and Sunday is closed; the room is air-conditioned and dogs are welcome, according to its own site.
Saïgon Cà phê is a Vietnamese canteen on Place Drouet d'Erlon in Reims, cooking southern Vietnamese plates, bo bun and Thai dishes, with starters from €6.
OrderThe bo bun citronnelle with lemongrass beef (€14.90), or the lacquered duck with rice (€19.50).
TipOpen seven days, lunch and dinner; a separate vegan section swaps meat for textured soy protein.
L'Atmosphère is a bistronomic restaurant on Rue de Venise in Reims, serving confit beef cheek at €24, truffle linguine and a summer terrace.
OrderThe confit beef cheek with homemade purée (€24), then the Reims biscuit rose tiramisu (€10).
TipTuesday is dinner only and Monday is closed; the card changes with the season and the sommelier can run a blind tasting.
Le Back Off is a 1930s-style bar-brasserie on Rue Maurice Prévoteau in La Neuvillette, Reims, serving weekday lunches with a €25.90 formula.
OrderThe €25.90 formula (starter of the week, €15.90 plat du jour, dessert of the week) or the knife-cut tartare.
TipThe kitchen serves lunch only, Monday to Friday; the evening hours are the bar, open to 01:30 on Fridays, with rock concerts on its site.
Le Petit Vatel is a weekday-lunch restaurant on Rue de Neufchâtel in Reims, cooking traditional dishes with a €17.80 formula and a starter buffet.
OrderThe €17.80 formula: starter buffet, the day's meat or fish with vegetables, then cheese or dessert.
TipLunch only, Monday to Friday; evenings and weekends are by reservation for groups of 25 or more.
