Shin'zen is a Japanese sushi restaurant on Place Stalingrad in Reims, with sashimi, chirashi and temaki, open for lunch and dinner Tuesday to Saturday.
Editorially verified September 30, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 7 hours
Private 10-glass tour! Visit Reims Cathedral & boutique growers. Enjoy 3 cellar tours, 9 tastings, a 3-course Champagne lunch, and rare cuvées. Total exclusivity for y...
Private tour · 8 hours
Perfect Tour to visit Moët & Chandon, the vineyards around Epernay and a Boutique Champagne Producer. See the tomb of Dom Pérignon at Hautvillers Abbey. Good restauran...
Day trip · 12 hours
Embark on a alll inclusive day trip from Paris to the Champagne region. Visit the birthplace of champagne in 3 different houses, Reims Cathedral, and enjoy a gourmet 3...
Address: 1 Place Stalingrad, 51100 Reims
Crêperie Louise serves buckwheat galettes, tartines and salads on Rue Marx Dormoy in Reims, from €11 a galette, with non-stop service and an upstairs room.
OrderA galette chèvre miel (€13) or the Guémené andouille galette with cider cream (€15), then a crêpe.
TipMonday is lunch only and Sunday is closed; the room is air-conditioned and dogs are welcome, according to its own site.
Saïgon Cà phê is a Vietnamese canteen on Place Drouet d'Erlon in Reims, cooking southern Vietnamese plates, bo bun and Thai dishes, with starters from €6.
OrderThe bo bun citronnelle with lemongrass beef (€14.90), or the lacquered duck with rice (€19.50).
TipOpen seven days, lunch and dinner; a separate vegan section swaps meat for textured soy protein.
Sacrés P'tits Coches is a retro bistro on Place Drouet d'Erlon in Reims, a self-styled urban truck stop with mains from €12, open every day.
OrderThe andouillette de Troyes or the beef bourguignon, both €13.90 on the operator's current card.
TipOpen daily to 22:00, with the kitchen closing 30 minutes earlier; the tourism record lists Christmas and New Year closures.
Crêperie Louise serves buckwheat galettes, tartines and salads on Rue Marx Dormoy in Reims, from €11 a galette, with non-stop service and an upstairs room.
OrderA galette chèvre miel (€13) or the Guémené andouille galette with cider cream (€15), then a crêpe.
TipMonday is lunch only and Sunday is closed; the room is air-conditioned and dogs are welcome, according to its own site.
Saïgon Cà phê is a Vietnamese canteen on Place Drouet d'Erlon in Reims, cooking southern Vietnamese plates, bo bun and Thai dishes, with starters from €6.
OrderThe bo bun citronnelle with lemongrass beef (€14.90), or the lacquered duck with rice (€19.50).
TipOpen seven days, lunch and dinner; a separate vegan section swaps meat for textured soy protein.
L'Atmosphère is a bistronomic restaurant on Rue de Venise in Reims, serving confit beef cheek at €24, truffle linguine and a summer terrace.
OrderThe confit beef cheek with homemade purée (€24), then the Reims biscuit rose tiramisu (€10).
TipTuesday is dinner only and Monday is closed; the card changes with the season and the sommelier can run a blind tasting.
Le Back Off is a 1930s-style bar-brasserie on Rue Maurice Prévoteau in La Neuvillette, Reims, serving weekday lunches with a €25.90 formula.
OrderThe €25.90 formula (starter of the week, €15.90 plat du jour, dessert of the week) or the knife-cut tartare.
TipThe kitchen serves lunch only, Monday to Friday; the evening hours are the bar, open to 01:30 on Fridays, with rock concerts on its site.
Le Petit Vatel is a weekday-lunch restaurant on Rue de Neufchâtel in Reims, cooking traditional dishes with a €17.80 formula and a starter buffet.
OrderThe €17.80 formula: starter buffet, the day's meat or fish with vegetables, then cheese or dessert.
TipLunch only, Monday to Friday; evenings and weekends are by reservation for groups of 25 or more.
Sacrés P'tits Coches is a retro bistro on Place Drouet d'Erlon in Reims, a self-styled urban truck stop with mains from €12, open every day.
OrderThe andouillette de Troyes or the beef bourguignon, both €13.90 on the operator's current card.
TipOpen daily to 22:00, with the kitchen closing 30 minutes earlier; the tourism record lists Christmas and New Year closures.
