Guided tour · 2.5 hours
Lille: Scavenger hunt and beer tasting in Old Lille
Join a beer-themed scavenger hunt in Old Lille. Your game includes discovering the city, the history of Lille beer, and tastings!
from€30 Check dates
What to order at Estaminet Chez la Vieille
- Must order
- Maroilles croquettes first, then the chicken in maroilles sauce.
- Signature dishes
- Croquettes au maroilles, Poulet au maroilles
- Editor tip
- Same family runs four estaminets in Lille. This is the one to pick if maroilles is the point of the meal.
CuisineFrench regional
Price€€€€
NeighborhoodVieux Lille
HoursMon-Sat, lunch and dinner service; closed Sunday
Phone+33 3 28 36 40 06
Last verified
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Guided tour · 2 hours
Lille Beer Tour
A guided zythological walk that will take you from specialized bars and wine merchants to micro-breweries to discover the know-how and the brewing revival that is shak...
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Location
Address: 60 Rue de Gand, 59000 Lille
Also in Vieux-Lille
L'Estaminet du Welsh ★ 4.0
L'Estaminet du Welsh on Rue de Gand in Lille builds its whole card around welsh, a dozen versions of cheddar melted in beer over bread and frites.
OrderThe welsh au maroilles, if you want the northern version rather than the cheddar one.
TipClosed Wednesday and Thursday at lunch. A vegetarian welsh is on the card.
La Petite Table ★ 4.2
La Petite Table has run on Rue de la Monnaie in Lille since 2003, a small estaminet doing carbonade, welsh and potjevleesch properly by hand.
OrderPotjevleesch with the house frites.
TipFinish with the spéculoos mousse rather than the café gourmand.
Les Compagnons de la Grappe ★ 4.3
Les Compagnons de la Grappe hides down a corridor off Rue Lepelletier in Lille, a courtyard terrace serving welsh, carbonade and grilled meat non-stop.
OrderOnglet frites, cooked over the grill.
TipThe kitchen runs straight through the afternoon, which makes this the answer to a 16:00 arrival.
Estaminet La Ch'tite Brigitte ★ 4.2
La Ch'tite Brigitte on Rue des Bouchers in Lille is Clément Richevaux's estaminet, built on the northern dishes his grandmother Brigitte cooked.
OrderThe maroilles croque-monsieur, or the mixed northern platter.
TipThe room takes bookings only, and it spreads across two shopfronts on Rue des Bouchers.
More casual dining in Lille
L'Estaminet du Welsh ★ 4.0
L'Estaminet du Welsh on Rue de Gand in Lille builds its whole card around welsh, a dozen versions of cheddar melted in beer over bread and frites.
OrderThe welsh au maroilles, if you want the northern version rather than the cheddar one.
TipClosed Wednesday and Thursday at lunch. A vegetarian welsh is on the card.
La Petite Table ★ 4.2
La Petite Table has run on Rue de la Monnaie in Lille since 2003, a small estaminet doing carbonade, welsh and potjevleesch properly by hand.
OrderPotjevleesch with the house frites.
TipFinish with the spéculoos mousse rather than the café gourmand.
Les Compagnons de la Grappe ★ 4.3
Les Compagnons de la Grappe hides down a corridor off Rue Lepelletier in Lille, a courtyard terrace serving welsh, carbonade and grilled meat non-stop.
OrderOnglet frites, cooked over the grill.
TipThe kitchen runs straight through the afternoon, which makes this the answer to a 16:00 arrival.
Le Barbu d'Anvers ★ 4.1
Le Barbu d'Anvers is a 130-seat Maître Restaurateur estaminet near Rihour in Lille, serving northern regional cooking across three panelled rooms.
OrderCarbonade flamande, the beef stew braised in brown beer.
TipA la carte runs 17 to 25 euros. The room closes for a summer break, so check before an August visit.
Estaminet La Ch'tite Brigitte ★ 4.2
La Ch'tite Brigitte on Rue des Bouchers in Lille is Clément Richevaux's estaminet, built on the northern dishes his grandmother Brigitte cooked.
OrderThe maroilles croque-monsieur, or the mixed northern platter.
TipThe room takes bookings only, and it spreads across two shopfronts on Rue des Bouchers.
Le Chat qui Fume ★ 4.0
Le Chat qui Fume on Rue Henri Kolb in Lille is a neighbourhood estaminet doing carbonade, andouillette in beer and a maroilles potato gratin.
OrderThe full welsh, made in house rather than assembled.
TipBook by phone. The kitchen does not take reservations by email.