What to order at Estaminet Au Soyeux

Must order
Potjevleesch, the jellied terrine of four white meats.
Signature dishes
Potjevleesch, Croquettes au maroilles
Editor tip
Only 24 seats indoors plus a 20-seat terrace, so book for a weekend evening.
CuisineFrench regional
Price€€
NeighborhoodVieux Lille
HoursMon-Thu 12:00-14:00 and 19:00-22:00; Fri 12:00-15:00 and 19:00-22:30; Sat 12:00-14:30 and 19:00-23:00; Sun 12:00-14:30 and 19:00-22:00
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Book food experiences in Lille

Sunday Food Tour, Discovering Lille

Guided tour · 3 hours

Sunday Food Tour, Discovering Lille

A gourmet tour of 6 spots to discover Lille! Enjoy small portions from Vieux Lille's best savory and sweet spots. Fun facts and good vibes with our fantastic guides!

from€65 Check dates
Lille Beer Tour★ 5.0 (2)

Guided tour · 2 hours

Lille Beer Tour

A guided zythological walk that will take you from specialized bars and wine merchants to micro-breweries to discover the know-how and the brewing revival that is shak...

from€35 Check dates

See all 65 bookable experiences in Lille

Location

Address: 48 Rue de Gand, 59800 Lille

Also in Vieux-Lille

Estaminet Chez Ronny ★ 4.1

€€ French regionalVieux Lille

Chez Ronny on Rue de Gand in Lille is a 1970s-dressed estaminet named for the northern artist Ronny Coutteure, cooking northern French and Belgian plates.

OrderBoulets à la liégeoise, the Belgian meatballs in sirop de Liège.

TipSunday is lunch only, and it runs on bookings. It is the newest estaminet on this stretch of Vieux-Lille.

L'Estaminet Lillois ★ 4.0

€€ French regionalVieux Lille

L'Estaminet Lillois on Rue de la Barre in Lille pours around twenty regional beers and cooks carbonade, potjevleesch and chicken in maroilles.

OrderThe welsh made with pain d'épices instead of plain bread.

TipClosed Monday and Tuesday. Wednesday is dinner only and Sunday is lunch only.

Full Vieux-Lille food guide →

More casual dining in Lille

La Ducasse ★ 4.2

€€ French regionalGambetta

La Ducasse has anchored the corner of Rue Solférino in Lille since 1979, an estaminet of welsh, carbonade flamande and andouillette casseroles.

OrderThe welsh, cheddar melted flat under the grill.

TipThe estaminet has kept the same regional card since 1979, cooked from fresh local produce.

Au Georges V ★ 4.3

€€ French regionalVauban Esquermes

Au Georges V on Boulevard de la Liberté in Lille calls itself the temple of welsh, and runs a smoked version alongside potjevleesch and carbonade.

OrderThe welsh fumé, made with a blend of classic and smoked cheddar.

TipA vegetarian welsh is on the card. The current owners took the place on in 2022.

Estaminet Chez Ronny ★ 4.1

€€ French regionalVieux Lille

Chez Ronny on Rue de Gand in Lille is a 1970s-dressed estaminet named for the northern artist Ronny Coutteure, cooking northern French and Belgian plates.

OrderBoulets à la liégeoise, the Belgian meatballs in sirop de Liège.

TipSunday is lunch only, and it runs on bookings. It is the newest estaminet on this stretch of Vieux-Lille.

L'Estaminet Lillois ★ 4.0

€€ French regionalVieux Lille

L'Estaminet Lillois on Rue de la Barre in Lille pours around twenty regional beers and cooks carbonade, potjevleesch and chicken in maroilles.

OrderThe welsh made with pain d'épices instead of plain bread.

TipClosed Monday and Tuesday. Wednesday is dinner only and Sunday is lunch only.

Aux Moules de Lille ★ 4.0

€€ SeafoodLille Centre

Aux Moules de Lille works Place Rihour in Lille as a mussels-and-frites brasserie, with oysters, prawns and seafood platters alongside the pots.

OrderMoules-frites, which is the reason the room exists.

TipMussels are best from September onward. The kitchen also runs daily specials and a vegetarian plate.

Au Quai du Wault ★ 3.9

€€ FrenchLille Centre

Au Quai du Wault looks onto the old dock basin in Lille, a 28-cover room with a 32-seat terrace serving regional and traditional plates from 15 euros.

OrderThe plat du jour, chalked up each morning.

TipDinner runs Wednesday to Saturday only. The terrace is the reason to come.

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