What to order at L'Estaminet Lillois

Must order
The welsh made with pain d'épices instead of plain bread.
Signature dishes
Poulet maroilles, Welsh pain d'épices
Editor tip
Closed Monday and Tuesday. Wednesday is dinner only and Sunday is lunch only.
CuisineFrench regional
Price€€
NeighborhoodVieux Lille
HoursWed 19:00-22:00; Thu-Sat 12:00-14:00 and 19:00-22:00; Sun 12:00-14:00; closed Monday and Tuesday
Last verified

Book food experiences in Lille

Sunday Food Tour, Discovering Lille

Guided tour · 3 hours

Sunday Food Tour, Discovering Lille

A gourmet tour of 6 spots to discover Lille! Enjoy small portions from Vieux Lille's best savory and sweet spots. Fun facts and good vibes with our fantastic guides!

from€65 Check dates
Lille Beer Tour★ 5.0 (2)

Guided tour · 2 hours

Lille Beer Tour

A guided zythological walk that will take you from specialized bars and wine merchants to micro-breweries to discover the know-how and the brewing revival that is shak...

from€35 Check dates

See all 65 bookable experiences in Lille

Location

Address: 21 Rue de la Barre, 59000 Lille

Also in Vieux-Lille

L'Arrière Pays ★ 4.0

€€ FrenchVieux Lille

L'Arrière Pays on Rue Basse in Lille builds open-faced sourdough tartines and regional plates, with a lunch formula that still lands under 14 euros.

OrderThe tartine en boîte, cured ham under melted camembert with walnuts and raisins.

TipTwo tartines run 10.90 euros and three run 12.90, which is about the cheapest sit-down lunch on this stretch of Vieux-Lille.

La Piazzetta ★ 4.2

€€ ItalianVieux Lille

La Piazzetta opened on Rue de la Barre in Lille as a fresh-pasta counter and Italian grocery, run by a chef who came from Big Mamma's La Bellezza.

OrderWhatever ravioli is rolled that morning.

TipLunch only, five days a week. There are very few seats, so come early or take the pasta away.

Full Vieux-Lille food guide →

More casual dining in Lille

Aux Moules de Lille ★ 4.0

€€ SeafoodLille Centre

Aux Moules de Lille works Place Rihour in Lille as a mussels-and-frites brasserie, with oysters, prawns and seafood platters alongside the pots.

OrderMoules-frites, which is the reason the room exists.

TipMussels are best from September onward. The kitchen also runs daily specials and a vegetarian plate.

Au Quai du Wault ★ 3.9

€€ FrenchLille Centre

Au Quai du Wault looks onto the old dock basin in Lille, a 28-cover room with a 32-seat terrace serving regional and traditional plates from 15 euros.

OrderThe plat du jour, chalked up each morning.

TipDinner runs Wednesday to Saturday only. The terrace is the reason to come.

Les Casseroles Lilloises ★ 4.0

€€ French bistroGambetta

Les Casseroles Lilloises hangs hundreds of pans from its ceiling on Rue Solférino in Lille, cooking bourguignon, duck parmentier and tête de veau.

OrderTête de veau with gribiche, if you want the bistro classic done straight.

TipThe kitchen runs non-stop from 11:45, which is rare in Lille.

L'Arrière Pays ★ 4.0

€€ FrenchVieux Lille

L'Arrière Pays on Rue Basse in Lille builds open-faced sourdough tartines and regional plates, with a lunch formula that still lands under 14 euros.

OrderThe tartine en boîte, cured ham under melted camembert with walnuts and raisins.

TipTwo tartines run 10.90 euros and three run 12.90, which is about the cheapest sit-down lunch on this stretch of Vieux-Lille.

Péniche Archimède ★ 3.8

€€ French bistroBois Blancs

Péniche Archimède is a moored barge on the Deûle by the Esplanade in Lille, serving generous bistro plates with the water on both sides of the room.

OrderWhatever the day's plate is, eaten on deck.

TipSunday opens at 10:45, earlier than anywhere else on this list.

La Piazzetta ★ 4.2

€€ ItalianVieux Lille

La Piazzetta opened on Rue de la Barre in Lille as a fresh-pasta counter and Italian grocery, run by a chef who came from Big Mamma's La Bellezza.

OrderWhatever ravioli is rolled that morning.

TipLunch only, five days a week. There are very few seats, so come early or take the pasta away.

See every casual dining pick in Lille →

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