CuisineJapanese kaiseki
Price$$$$
Tasting menuA$265 dinner, A$155 Saturday lunch
Neighbourhoodyarraville
HoursThu-Sat dinner, Sat lunch
ChefHansol Lee
Book ahead3 to 5 weeks
Book at Matsu

Location

Address: 275 Barkly Street, Footscray VIC 3011, Melbourne

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Also in yarraville

Navi ★ 4.7

Modern AustralianChef Julian Hills$$$$A$170yarravilleWed-Sat dinner from 6pmBook 3 to 4 weeks ahead

Navi holds two Good Food Guide hats in a 25-seat Yarraville terrace. Julian Hills' tasting menus make Melbourne's west a serious dining destination.

83B Gamon Street, Yarraville VIC 3013 Book →

Full yarraville food guide →

More fine dining in Melbourne

Amaru ★ 4.9

Modern AustralianChef Clinton McIver$$$$A$250armadaleTue-Sat dinner from 5:45pm, Fri-Sat lunch from 12pmBook 4 to 6 weeks ahead

Amaru holds three Good Food Guide hats, Melbourne's highest. Clinton McIver's 34-seat Armadale room runs a single tasting menu built on Australian produce.

5/1121 High Street, Armadale VIC 3143 Book →

Minamishima ★ 4.8

Japanese omakaseChef Koichi Minamishima$$$$A$325richmondTue-Sat dinner from 6pmBook Released first of each month at 12pm ahead

Minamishima earns three Good Food Guide hats for Edomae nigiri omakase: one set menu, 40 seats and one of Australia's tightest reservation systems.

4 Lord Street, Richmond VIC 3121 Book →

Vue de Monde ★ 4.8

Modern AustralianChef Hugh Allen$$$$A$320cbdThu-Fri lunch 12pm-3pm, Tue-Sat dinner 6pm onwardsBook 2 to 4 weeks ahead

Vue de Monde holds three Good Food Guide hats 55 floors above Collins Street. Hugh Allen's tasting menu takes Victorian produce with the utmost seriousness.

525 Collins Street, Melbourne VIC 3000 Book →

Attica ★ 4.8

Modern AustralianChef Ben Shewry$$$$A$370ripponleaTue-Sat dinner from 6pmBook 6 to 8 weeks ahead

Attica in Ripponlea holds two Good Food Guide hats. Ben Shewry builds menus from native Australian ingredients with research depth few kitchens attempt.

74 Glen Eira Road, Ripponlea VIC 3185 Book →

Navi ★ 4.7

Modern AustralianChef Julian Hills$$$$A$170yarravilleWed-Sat dinner from 6pmBook 3 to 4 weeks ahead

Navi holds two Good Food Guide hats in a 25-seat Yarraville terrace. Julian Hills' tasting menus make Melbourne's west a serious dining destination.

83B Gamon Street, Yarraville VIC 3013 Book →

Stokehouse ★ 4.4

Modern Australian seafoodChef The Van Haandel Group kitchen$$$A la carte A$67-A$98 for mainsst-kildaDaily 12pm until lateBook 1 to 2 weeks ahead

Stokehouse sits on the St Kilda beachfront and holds one Good Food Guide hat for a seafood-forward modern Australian menu paired with panoramic bay views.

30 Jacka Boulevard, St Kilda VIC 3182 Book →

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