Quan Bui is a vietnamese restaurant in District 1, Ho Chi Minh City.
Editorially verified July 1, 2026 by Elliot Marsh, TableJourney editor. Source.
3 hours
Spend three hours with a talented local chef to cook a three-course meal by yourself, following the steps of the instructions given and using only natural ingredients....
Guided tour · 8 hours
Explore Ho Chi Minh City on a guided tour with a Polish-speaking guide. Ride a traditional rickshaw, visit the Jade Emperor's Pagoda, and enjoy a local lunch.
Private tour · 4 hours
Discover the historic heart of Ho Chi Minh City on a guided tour with a cultural show and meal. Choose between a morning tour with lunch show or an afternoon tour with...
Address: 2A Le Duan Street, District 1, Ho Chi Minh City
The Racha Room is a stylish Thai fusion restaurant and bar on Mac Thi Buoi, plating punchy modern Thai plates and cocktails in a dim, design-led District 1.
OrderThe massaman curry and a lemongrass cocktail.
TipIt turns into a lively bar later; book for dinner if you want a quieter table.
Nha Hang Ngon is a bustling institution in a colonial villa on Pasteur, gathering open stalls of regional Vietnamese street dishes under one roof.
OrderA spread of small dishes; the banh xeo and cha gio are reliable.
TipIt is touristy and busy but a painless one-stop sampler of dozens of Vietnamese dishes.
Sorae is a high-end Japanese restaurant and lounge in the AB Tower, serving sushi, sashimi and wagyu across a dramatic space with skyline views.
OrderThe omakase sushi selection or the wagyu.
TipIt sits at the base of the AB Tower; dress smart and book a window table for the view.
Ngoc Suong is a long-running upscale seafood restaurant in a classic villa on Suong Nguyet Anh, plating fresh fish, prawns and crab in a formal room.
OrderSteamed reef fish and salt-and-pepper prawns.
TipIt suits a group seafood banquet; fish is priced by weight from the tanks.
The Deck is a luxe riverside restaurant on the Saigon River in Thao Dien, plating modern pan-Asian and Western dishes across a broad open deck.
OrderGrilled seafood at sunset with a river view.
TipArrive before dusk for a table on the water; it runs a popular weekend brunch and river shuttle.
Baba's Kitchen is Saigon's best-known Indian restaurant, a Bui Vien mainstay for North and South Indian curries, tandoor grills and thali plates.
OrderThe butter chicken with garlic naan, or a South Indian thali.
TipIt is on the backpacker strip; the thali is the value order and the kitchen does mild-to-fiery on request.
The Racha Room is a stylish Thai fusion restaurant and bar on Mac Thi Buoi, plating punchy modern Thai plates and cocktails in a dim, design-led District 1.
OrderThe massaman curry and a lemongrass cocktail.
TipIt turns into a lively bar later; book for dinner if you want a quieter table.
Nha Hang Ngon is a bustling institution in a colonial villa on Pasteur, gathering open stalls of regional Vietnamese street dishes under one roof.
OrderA spread of small dishes; the banh xeo and cha gio are reliable.
TipIt is touristy and busy but a painless one-stop sampler of dozens of Vietnamese dishes.
Sorae is a high-end Japanese restaurant and lounge in the AB Tower, serving sushi, sashimi and wagyu across a dramatic space with skyline views.
OrderThe omakase sushi selection or the wagyu.
TipIt sits at the base of the AB Tower; dress smart and book a window table for the view.
Ngoc Suong is a long-running upscale seafood restaurant in a classic villa on Suong Nguyet Anh, plating fresh fish, prawns and crab in a formal room.
OrderSteamed reef fish and salt-and-pepper prawns.
TipIt suits a group seafood banquet; fish is priced by weight from the tanks.