Pizza 4P's Saigon Centre is a pizzeria restaurant in District 1, Ho Chi Minh City.
Editorially verified July 1, 2026 by Elliot Marsh, TableJourney editor. Source.
3 hours
Spend three hours with a talented local chef to cook a three-course meal by yourself, following the steps of the instructions given and using only natural ingredients....
Day trip · 9 hours
Discover Cai Rang Floating Market, cruise the Mekong river, ride a sampan through coconut canals, visit local farms, and enjoy a local lunch on this private tour from ...
Guided tour · 1 day
Explore Ho Chi Minh City on a guided tour. Visit the War Remnants Museum, the Notre Dame Cathedral, and the Central Post Office. Enjoy a Vietnamese lunch and a buffet ...
Address: Level 6, Saigon Centre, 65 Le Loi Street, Ben Nghe Ward, District 1, Ho Chi Minh City
Bep Me In is a Michelin Bib Gourmand room dressing up Southern Vietnamese home cooking in a nostalgic old-Saigon setting just off Le Thanh Ton in District 1.
OrderThe clay-pot braises and grilled river fish.
TipThe retro decor draws a young local crowd; it is down a lane, so watch the house numbers.
Quan Bui is a polished mini-chain of Vietnamese restaurants, and its Le Duan branch is a reliable, air-conditioned room for Southern home cooking.
OrderThe grilled pork ribs and the morning-glory with garlic.
TipIt is a comfortable introduction to Vietnamese food for first-timers, with an English menu and cocktails.
Bep Me In is a Michelin Bib Gourmand room dressing up Southern Vietnamese home cooking in a nostalgic old-Saigon setting just off Le Thanh Ton in District 1.
OrderThe clay-pot braises and grilled river fish.
TipThe retro decor draws a young local crowd; it is down a lane, so watch the house numbers.
Lang Nuong Nam Bo is a rowdy Southern barbecue institution where whole suckling pig and skewers come off open grills across a sprawling District 10 compound.
OrderThe grilled suckling pig and a spread of Southern-style skewers.
TipCome with a group and plenty of beer; the grilled meats are meant for sharing.
Tan Nguyen Thai is a packed Cho Lon hole in the wall where locals crowd in for pages of steamed and pan-fried dumplings under red and yellow signage.
OrderA stack of steamed and pan-fried dumplings straight off the menu pages.
TipIt is always busy and cash-friendly; the pan-fried dumplings sell out early.
Quan Bui is a polished mini-chain of Vietnamese restaurants, and its Le Duan branch is a reliable, air-conditioned room for Southern home cooking.
OrderThe grilled pork ribs and the morning-glory with garlic.
TipIt is a comfortable introduction to Vietnamese food for first-timers, with an English menu and cocktails.
The Deck is a luxe riverside restaurant on the Saigon River in Thao Dien, plating modern pan-Asian and Western dishes across a broad open deck.
OrderGrilled seafood at sunset with a river view.
TipArrive before dusk for a table on the water; it runs a popular weekend brunch and river shuttle.
Baba's Kitchen is Saigon's best-known Indian restaurant, a Bui Vien mainstay for North and South Indian curries, tandoor grills and thali plates.
OrderThe butter chicken with garlic naan, or a South Indian thali.
TipIt is on the backpacker strip; the thali is the value order and the kitchen does mild-to-fiery on request.