Bosgaurus Coffee Roasters is a coffee roaster in District 1, Ho Chi Minh City.
Bosgaurus is one of Saigon's most serious roasters, working Vietnamese highland beans alongside imported single origins in a striking multi-storey cafe.
Editorially verified July 1, 2026 by Lewis Vaughan, TableJourney editor. Source.
Must order: A pour-over of the roaster's Vietnamese Cau Dat lot.
Tip: The riverside Ton Duc Thang space is the flagship; ask the baristas what they just roasted.
Address: 3A-3B Ton Duc Thang Street, Ben Nghe Ward, District 1, Ho Chi Minh City
Lacaph is a coffee experience space and roaster devoted to Vietnamese beans, its exposed-brick District 1 room built for tastings of phin-brewed coffee.
Order: A guided tasting flight of Vietnamese single origins.
Tip: Book the tasting flight to compare phin, filter and espresso brews of the same Vietnamese bean.
Sources from: Vietnam
How they serve: Espresso, Filter, Phin, Whole bean retail
Every Half grew from a 2016 personal project into one of Saigon's most respected roasteries, its District 3 cafe drawing coffee people for pour-overs.
Order: A hand-brew of the current competition lot.
Tip: The baristas here are serious about extraction; ask to try whatever they are dialling.
Sources from: Vietnam, Ethiopia, Panama
How they serve: Espresso, Filter, Whole bean retail
Lacaph is a coffee experience space and roaster devoted to Vietnamese beans, its exposed-brick District 1 room built for tastings of phin-brewed coffee.
Order: A guided tasting flight of Vietnamese single origins.
Tip: Book the tasting flight to compare phin, filter and espresso brews of the same Vietnamese bean.
Sources from: Vietnam
How they serve: Espresso, Filter, Phin, Whole bean retail