Tasting menu$30-55 entrees
ChefKeith Williamson
Book ahead1 week

Location

Address: 1810 N Highland Ave, Tampa, FL 33602

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Boulon Brasserie ★ 4.4

Chef Fernando Sanchez$32-58 entreesBook 1-2 weeks ahead

Boulon Brasserie at Water Street runs modern French brasserie service with a working in-house bakery and a brunch menu that lands among Tampa's best.

Edge Rooftop ★ 4.2

Chef Dwight Phillips$30-65 entreesBook 1 week ahead

Edge Rooftop at the Epicurean Hotel runs a modern American chophouse menu with sunset views over the Hillsborough River and a serious cocktail program.

Elevage ★ 4.3

Chef Chad Johnson$35-65 entreesBook 1-2 weeks ahead

Elevage at the Epicurean Hotel in SoHo runs modern American by Chef Chad Johnson with a wine program built around Bern's massive cellar across the street.

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