B. Matthew's Eatery ★ 4.3
B. Matthew's daily brunch board runs from breakfast classics to fried-green-tomato Benedicts and shrimp and grits in a brick-walled 1850s East Bay room.
Order: Fried green tomato and crab cake benny
The Collins Quarter is an australian-southern brunch spot in Historic District, Savannah.
Anthony Debreceny's Collins Quarter on Bull at Oglethorpe Square has been the city's brunch flagship since 2014. Botanic interior, sidewalk, lavender mocha.
Must order: Avo smash on sourdough with poached eggs and lavender mocha
Address: 151 Bull St, Savannah, GA 31401
B. Matthew's daily brunch board runs from breakfast classics to fried-green-tomato Benedicts and shrimp and grits in a brick-walled 1850s East Bay room.
Order: Fried green tomato and crab cake benny
Clary's on Abercorn opened as a drugstore in 1903 and became the city's reference Southern diner under Luther Clary in the 1930s. Midnight in the Garden role.
Order: Corned beef hash and crab cake Benedict
Goose Feathers on Ellis Square has been baking 2,000 croissants a week since 1986. All-day breakfast, sandwiches, sweet preserve-filled pastries, croissant.
Order: Eggs Benedict Savannah-style on a house croissant bun
Saint Bibiana inside Hotel Bardo runs a Friday-through-Sunday Italian brunch with house-made pasta, frittatas and aperitivo cocktails. Reservations on Resy.
Order: Whatever pasta-brunch hybrid is on the chalkboard
The Diner Bar at The Grey runs a Sunday brunch service in the front bus-terminal-bar room. Walk-up only, a la carte; the formal Dining Room takes Resy.
Order: The Sunday brunch board, plus a martini
Husk's Saturday and Sunday brunch runs the heritage-grain Lowcountry programme as morning plates: coastal fish over Anson Mills grits, biscuit-gravy bennies.
Order: Wood-grilled coastal fish over Anson Mills grits
B. Matthew's daily brunch board runs from breakfast classics to fried-green-tomato Benedicts and shrimp and grits in a brick-walled 1850s East Bay room.
Order: Fried green tomato and crab cake benny
Clary's on Abercorn opened as a drugstore in 1903 and became the city's reference Southern diner under Luther Clary in the 1930s. Midnight in the Garden role.
Order: Corned beef hash and crab cake Benedict
Goose Feathers on Ellis Square has been baking 2,000 croissants a week since 1986. All-day breakfast, sandwiches, sweet preserve-filled pastries, croissant.
Order: Eggs Benedict Savannah-style on a house croissant bun
Saint Bibiana inside Hotel Bardo runs a Friday-through-Sunday Italian brunch with house-made pasta, frittatas and aperitivo cocktails. Reservations on Resy.
Order: Whatever pasta-brunch hybrid is on the chalkboard
The Diner Bar at The Grey runs a Sunday brunch service in the front bus-terminal-bar room. Walk-up only, a la carte; the formal Dining Room takes Resy.
Order: The Sunday brunch board, plus a martini
Husk's Saturday and Sunday brunch runs the heritage-grain Lowcountry programme as morning plates: coastal fish over Anson Mills grits, biscuit-gravy bennies.
Order: Wood-grilled coastal fish over Anson Mills grits