MarchMarch 17 and surrounding dayshistoric-district
Savannah's St. Patrick's Day is one of the world's largest celebrations, drawing 500,000-plus to the Historic District. Green fountains, pub food, a parade.
Focus: Irish-American street food, green beer, Savannah pub food
MayFirst weekend of Mayhistoric-district
River Street Seafood Festival runs the first weekend of May along the Savannah River boardwalk, with local chefs serving shrimp, oysters, crab and crawfish.
Focus: Local seafood: shrimp, crawfish, oysters, crab
FebruaryLate FebruaryTicket neededislands
The Georgia Conservancy's annual Oyster Roast at Grove Point Plantation serves oysters and clams from Sapelo Sea Farms with live music. Ticketed, late Feb.
Focus: Oysters from Sapelo Sea Farms, Georgia beer
OctoberLate Octoberday-trip
The Jekyll Island Shrimp and Grits Festival runs two days in late October on Jekyll Island, chefs and home cooks competing across variations with live music.
Focus: Shrimp and grits, coastal Georgia seafood
NovemberMid-November, five daysTicket neededhistoric-district
Savannah Food and Wine Festival runs five days each November with grand tastings, paired dinners, chef collaborations and wine seminars across Historic D.
Focus: Wine tastings, chef collaborations, Southern food
SeptemberLate Septemberday-trip
The Pin Point Seafood Festival runs at the Pin Point Heritage Museum on Moon River in late September, the Gullah Geechee coastal Georgia seafood tradition.
Focus: Gullah Geechee seafood, traditional Lowcountry plates
Year-roundEvery Saturdaythomas-square
Forsyth Farmers' Market runs year-round on Saturdays from 09:00-13:00 at the south end of Forsyth Park, with 65-plus growers from within 150 miles.
Focus: Local growers, Sea Island peas, coastal Georgia produce
OctoberEarly to mid-October weekendshistoric-district
Savannah's riverfront Oktoberfest turns Plant Riverside District into a Bavarian beer garden on October weekends: bratwurst on pretzel buns, giant pretzels, strudel, seasonal beers, keg bowling and the Wiener Dog Races.
Focus: Bratwurst, giant pretzels, strudel, German-style beer
Tip: The Wiener Dog Races run on the second Saturday at 11:00 on the Riverwalk; arrive early for a rail spot and stay for the stein-holding contest.
OctoberSecond week of October, 3 daysthomas-square
The Savannah Greek Festival, 75 years old in 2026, serves pastitsio, spanakopita, dolmades and souvlaki with baklava and Greek coffee at the Hellenic Center of St. Paul's Greek Orthodox Church over three October days.
Focus: Greek: pastitsio, spanakopita, dolmades, souvlaki, baklava
Tip: Open 11:00 to 21:00 all three days with free admission in 2026; the pastry counter (diples, kataifi, melomakarona) sells down by the last evening.
NovemberA Sunday in early November, one dayhistoric-district
Congregation Mickve Israel's Shalom Y'all Jewish Food Festival fills Monterey Square for one November Sunday with pastrami and corned beef sandwiches, potato latkes, matzo ball soup, shawarma and honey cake.
Focus: Jewish deli: pastrami, latkes, matzo ball soup, shawarma
Tip: Runs 11:00 to 16:00 with free entry and food sold by the plate; close to 4,000 people come, so eat the latkes early, then tour the 1878 synagogue.