The Collins Quarter ★ 4.5
Anthony Debreceny's Collins Quarter on Bull at Oglethorpe Square has been the city's brunch flagship since 2014. Botanic interior, sidewalk, lavender mocha.
Order: Avo smash on sourdough with poached eggs and lavender mocha
Bread and Butter (Auspicious sister) is a brunch spot in Islands, Savannah.
Bread and Butter is the sister brunch room to Auspicious Baking on Whitemarsh Island, sharing the bakery space. A pastry-led brunch programme; Fri-Sat dinner.
Must order: Whatever Auspicious laminated pastry is on the brunch board
Address: 104 Bryan Woods Rd, Savannah, GA 31410
Anthony Debreceny's Collins Quarter on Bull at Oglethorpe Square has been the city's brunch flagship since 2014. Botanic interior, sidewalk, lavender mocha.
Order: Avo smash on sourdough with poached eggs and lavender mocha
B. Matthew's daily brunch board runs from breakfast classics to fried-green-tomato Benedicts and shrimp and grits in a brick-walled 1850s East Bay room.
Order: Fried green tomato and crab cake benny
Clary's on Abercorn opened as a drugstore in 1903 and became the city's reference Southern diner under Luther Clary in the 1930s. Midnight in the Garden role.
Order: Corned beef hash and crab cake Benedict
Goose Feathers on Ellis Square has been baking 2,000 croissants a week since 1986. All-day breakfast, sandwiches, sweet preserve-filled pastries, croissant.
Order: Eggs Benedict Savannah-style on a house croissant bun
Saint Bibiana inside Hotel Bardo runs a Friday-through-Sunday Italian brunch with house-made pasta, frittatas and aperitivo cocktails. Reservations on Resy.
Order: Whatever pasta-brunch hybrid is on the chalkboard
The Diner Bar at The Grey runs a Sunday brunch service in the front bus-terminal-bar room. Walk-up only, a la carte; the formal Dining Room takes Resy.
Order: The Sunday brunch board, plus a martini