Middle Eastern flavors run through Portland's more adventurous dining rooms, where wood fire and spice anchor a tasting-driven menu. East Burnside and the Kerns area is where the standout sits. Tusk works that bright, vegetable-forward Middle Eastern register on the inner east side.
The bright, plant-forward Middle Eastern room on East Burnside in Portland, open since 2016 with Pacific Northwest produce on every plate. Priced at $$$.
OrderThe slow-roasted lamb shoulder with sumac and pomegranate
TipOpen for dinner Wednesday through Sunday. The covered patio is the best seat in summer.
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