2 israeli rooms in New Orleans we have eaten in, sorted by editor score. All cuisines in New Orleans | Israeli across every city.

Modern Israeli cooking arrived in New Orleans with chef Alon Shaya, whose restaurants brought wood-fired pita and Levantine spice to the uptown dining scene. Shaya, uptown, is the flagship of that movement, with Saba, also uptown, carrying the same hummus-and-pita repertoire in a more casual room.