
Guided tour · 3 hours
Minneapolis: Riverwalk Food Tour with Tastings
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...
Lat14 is a southeast asian fine-dining restaurant in Saint Paul, Minneapolis.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 3 hours
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...

Guided tour · 3 hours
Taste your way through Minneapolis’s North Loop and St. Anthony with 6 delicious dishes, from pizza and pierogies to cheese curds while uncovering the city’s stories, ...

2 hours
Join a hands-on cooking class with a talented chef and learn how to make sushi rolls. Master the art of rolling sushi and create delicious California and spicy salmon rolls.
Address: 8815 7th Ave N, Golden Valley, MN 55427, Minneapolis
Russell Klein's Meritage in downtown Saint Paul runs the Twin Cities' French bistro at the fine-dining tier since 2007. Tasting menu $75 (3-course).
Book2 weeks ahead
Russell Klein's Meritage in downtown Saint Paul runs the Twin Cities' French bistro at the fine-dining tier since 2007. Tasting menu $75 (3-course).
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Gavin Kaysen's Demi in the North Loop runs a 20-seat tasting-counter dining room in Minneapolis since 2017. James Beard Outstanding Restaurateur 2023.
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Sean Sherman's Indigena by Owamni inside the Guthrie Theater runs the country's pre-eminent Indigenous tasting kitchen in Minneapolis since June 2026.
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Gavin Kaysen's flagship in the old North Loop livery has run modern-American fine dining in Minneapolis since 2014. James Beard Best Chef Midwest 2018.
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Alex Roberts's Alma on University Avenue has run seasonal-American fine dining in Minneapolis since 1999. James Beard Best Chef Midwest 2010 winner.
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Mackbee and Lucas's Tenant on Bryant Avenue runs a 14-seat tasting room in Minneapolis since 2024. James Beard finalist 2024; six-week menu rotations.
Book4 weeks (ticketed) ahead