Minneapolis: Riverwalk Food Tour with Tastings
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...
Indigena by Owamni is a new american fine-dining restaurant in Mill District, Minneapolis.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...
Taste your way through Minneapolis’s North Loop and St. Anthony with 6 delicious dishes, from pizza and pierogies to cheese curds while uncovering the city’s stories, ...
Savor themed buffets as you cruise Lake Minnetonka. Enjoy burgers, tacos, pizza, or brunch on the water, with scenic views and a relaxed atmosphere.
Address: 818 S 2nd St, Minneapolis, MN 55415
Gavin Kaysen's flagship in the old North Loop livery has run modern-American fine dining in Minneapolis since 2014. James Beard Best Chef Midwest 2018.
Alex Roberts's Alma on University Avenue has run seasonal-American fine dining in Minneapolis since 1999. James Beard Best Chef Midwest 2010 winner.
Mackbee and Lucas's Tenant on Bryant Avenue runs a 14-seat tasting room in Minneapolis since 2024. James Beard finalist 2024; six-week menu rotations.
Yia Vang's Vinai in Northeast Minneapolis runs the country's most serious Hmong dining room since its 2024 opening. James Beard finalist two years running.
Travail in Robbinsdale has run a theatrical multi-course tasting in the Twin Cities since 2010. Led by chef Mike Brown and James Winberg. Tasting menu $135.
Ann Ahmed's Lat14 in Golden Valley runs refined Southeast Asian dining in the Twin Cities since 2017. James Beard semifinalist along the 14th latitude.