
Guided tour · 3 hours
Minneapolis: Riverwalk Food Tour with Tastings
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...
Tenant is a tasting menu fine-dining restaurant in Uptown, Minneapolis.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 3 hours
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...

Guided tour · 3 hours
Taste your way through Minneapolis’s North Loop and St. Anthony with 6 delicious dishes, from pizza and pierogies to cheese curds while uncovering the city’s stories, ...

2 hours
Join a hands-on cooking class with a talented chef and learn how to make sushi rolls. Master the art of rolling sushi and create delicious California and spicy salmon rolls.
Address: 4300 Bryant Ave S, Minneapolis, MN 55409
Yia Vang's Vinai in Northeast Minneapolis runs the country's most serious Hmong dining room since its 2024 opening. James Beard finalist two years running.
Book3 weeks ahead
Travail in Robbinsdale has run a theatrical multi-course tasting in the Twin Cities since 2010. Led by chef Mike Brown and James Winberg. Tasting menu $135.
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Ann Ahmed's Lat14 in Golden Valley runs refined Southeast Asian dining in the Twin Cities since 2017. James Beard semifinalist along the 14th latitude.
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Russell Klein's Meritage in downtown Saint Paul runs the Twin Cities' French bistro at the fine-dining tier since 2007. Tasting menu $75 (3-course).
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Gavin Kaysen's Demi in the North Loop runs a 20-seat tasting-counter dining room in Minneapolis since 2017. James Beard Outstanding Restaurateur 2023.
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Sean Sherman's Indigena by Owamni inside the Guthrie Theater runs the country's pre-eminent Indigenous tasting kitchen in Minneapolis since June 2026.
Book8 weeks ahead