Demi ★ 4.9
Gavin Kaysen's Demi in the North Loop runs a 20-seat tasting-counter dining room in Minneapolis since 2017. James Beard Outstanding Restaurateur 2023.
Tasting menus, Michelin stars and the chefs redefining Minneapolis.
Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Minneapolis.
Gavin Kaysen's Demi in the North Loop runs a 20-seat tasting-counter dining room in Minneapolis since 2017. James Beard Outstanding Restaurateur 2023.
Sean Sherman's Owamni at Water Works Park runs the country's pre-eminent Indigenous tasting kitchen in Minneapolis since 2021. Beard Best New Restaurant 2022.
Gavin Kaysen's flagship in the old North Loop livery has run modern-American fine dining in Minneapolis since 2014. James Beard Best Chef Midwest 2018.
Alex Roberts's Alma on University Avenue has run seasonal-American fine dining in Minneapolis since 1999. James Beard Best Chef Midwest 2010 winner.
Mackbee and Lucas's Tenant on Bryant Avenue runs a 14-seat tasting room in Minneapolis since 2024. James Beard finalist 2024; six-week menu rotations.
Yia Vang's Vinai in Northeast Minneapolis runs the country's most serious Hmong dining room since 2024. James Beard finalist in 2024 and 2025.
Travail in Robbinsdale has run a theatrical multi-course tasting in the Twin Cities since 2010. Beard finalist with the Pig Ate My Pizza sister room next door.
Ann Ahmed's Lat14 in Golden Valley runs refined Southeast Asian dining in the Twin Cities since 2017. James Beard semifinalist along the 14th latitude.
Russell Klein's Meritage in downtown Saint Paul runs the Twin Cities' French bistro at the fine-dining tier since 2007. James Beard semifinalist with an oyster bar.
Peak food season in Minneapolis is year-round.
Local dining hours: lunch around 12:30, dinner from 19:30.
service is typically included; small extra is welcome but not expected.
Ask the next local you meet what they would order. Minneapolis rewards trust.