Demi ★ 4.9
Gavin Kaysen's Demi in the North Loop runs a 20-seat tasting-counter dining room in Minneapolis since 2017. James Beard Outstanding Restaurateur 2023.
Book3 months ahead
Tasting menus, Michelin stars and the chefs redefining Minneapolis.
Tasting menus, Michelin stars, and the kitchens redefining what fine dining means in Minneapolis.
Gavin Kaysen's Demi in the North Loop runs a 20-seat tasting-counter dining room in Minneapolis since 2017. James Beard Outstanding Restaurateur 2023.
Book3 months ahead
Sean Sherman's Indigena by Owamni inside the Guthrie Theater runs the country's pre-eminent Indigenous tasting kitchen in Minneapolis since June 2026.
Book8 weeks ahead
Gavin Kaysen's flagship in the old North Loop livery has run modern-American fine dining in Minneapolis since 2014. James Beard Best Chef Midwest 2018.
Book6 weeks ahead
Alex Roberts's Alma on University Avenue has run seasonal-American fine dining in Minneapolis since 1999. James Beard Best Chef Midwest 2010 winner.
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Mackbee and Lucas's Tenant on Bryant Avenue runs a 14-seat tasting room in Minneapolis since 2024. James Beard finalist 2024; six-week menu rotations.
Book4 weeks (ticketed) ahead
Yia Vang's Vinai in Northeast Minneapolis runs the country's most serious Hmong dining room since its 2024 opening. James Beard finalist two years running.
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Travail in Robbinsdale has run a theatrical multi-course tasting in the Twin Cities since 2010. Led by chef Mike Brown and James Winberg. Tasting menu $135.
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Ann Ahmed's Lat14 in Golden Valley runs refined Southeast Asian dining in the Twin Cities since 2017. James Beard semifinalist along the 14th latitude.
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Russell Klein's Meritage in downtown Saint Paul runs the Twin Cities' French bistro at the fine-dining tier since 2007. Tasting menu $75 (3-course).
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Guided tour · 3 hours
Explore Minneapolis’s Mill District and St Anthony on Main on a guided food tour. Sample food at Minnesota’s first Thai restaurant, enjoy homemade ice cream, and sip l...

Guided tour · 3 hours
Taste your way through Minneapolis’s North Loop and St. Anthony with 6 delicious dishes, from pizza and pierogies to cheese curds while uncovering the city’s stories, ...

2 hours
Join a hands-on cooking class with a talented chef and learn how to make sushi rolls. Master the art of rolling sushi and create delicious California and spicy salmon rolls.
Editor picks in Minneapolis include Demi, Indigena by Owamni, Spoon and Stable, plus the full fine dining chapter on TableJourney.