1 new american rooms in Los Angeles we have eaten in, sorted by editor score. All cuisines in Los Angeles | New American across every city.
New American cooking in Los Angeles is often a vehicle for the city's mix of immigrant traditions filtered through a tasting-menu format. Jonathan Yao's Kato in Row DTLA runs a 12-course Taiwanese-American tasting that earned a Michelin star in 2022 and shifts every six weeks. It is one of the clearest examples of how the genre absorbs the city's many influences.