4 new american places in Greenville we have eaten in, sorted by editor score. All cuisines in Greenville | New American across every city.
New American cooking is where Greenville's chefs do their most personal work, split between downtown and the western mill villages. The Anchorage runs eclectic, seasonal small plates from a warehouse in the Village of West Greenville, while Roost Free Range Kitchen and Bar works a farm-to-table menu on North Main Street downtown. The two map the city's creative dining at its edges and its center.
The Anchorage ★ 4.7
village-of-west-greenville · 586 Perry Avenue, Greenville, SC 29611
The Anchorage runs an eclectic small-plates menu out of the Village of West Greenville. A James Beard Best New Restaurant semifinalist in 2018.
Roost Free Range Kitchen and Bar ★ 4.0
downtown · 220 North Main Street, Greenville, SC 29601
Roost runs scratch-made New American from Hyatt Regency's NOMA Square. Three rooms (the dining room, The Perch bar, the Terrace patio) with breakfast.
Sully's Steamers ★ 4.2
downtown · 6 East Washington Street, Greenville, SC 29601
Sully's Steamers runs steamed-bagel sandwiches under twelve dollars on East Washington Street. Fast counter, big late-night crowd on weekends.
Mac's Speed Shop (Lunch) ★ 4.0
west-end · 930 South Main Street, Greenville, SC 29601
Mac's Speed Shop runs a lunch plate of pulled pork with two sides under fifteen dollars on the West End. Dog-friendly patio, live music Thursdays.