Northampton Wine and Dine ★ 4.5
Northampton runs a 1,500-bottle retail shop and wine cafe on East Broad: pull any bottle off the shelf, pay a corkage of ten dollars to drink it on premise.
4 editor picks in Greenville.

4 wine bar places in Greenville we have eaten in, sorted by editor score. All cuisines in Greenville | Wine Bar across every city.
Greenville's wine culture is built into its restaurants as much as its dedicated bars. Northampton Wine and Dine works a downtown room on East Broad Street with a deep cellar and a wine-shop heritage, while The Anchorage in the Village of West Greenville and Vault and Vator in the West End build serious lists around their kitchens. The city treats wine as part of the meal rather than a separate stop.
Northampton runs a 1,500-bottle retail shop and wine cafe on East Broad: pull any bottle off the shelf, pay a corkage of ten dollars to drink it on premise.
The Anchorage runs a deep natural-wine programme on Perry Avenue: small-grower Loire Chenin, Burgundy, Mosel Riesling. Glasses pour from open bottles.
Vault and Vator is best known for pre-Prohibition cocktails, but the wine and Champagne list is short and well-edited: grower-Champagne flights.
Topsoil's wine programme matches the farm-to-table menu: biodynamic European wines, the occasional Carolina-orchard local. By the glass or by the bottle.

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