Baltimore's cafe scene runs from serious coffee roasters to all-day neighborhood gathering spots. Artifact Coffee in Hampden helped raise the city's coffee standards, while Bird in Hand in Charles Village pairs espresso with books, and Ceremony Coffee in Mount Vernon brings a bright, design-led approach to the daily cup.
Common Ground in Hampden is a worker-owned cafe of more than 25 years, pouring coffee and serving scratch sandwiches and baked goods just off The Avenue.
TipNow a worker-owned co-op, it pours Ceremony and Zeke's beans; the breakfast sandwiches draw regulars.
Koba Cafe on Fort Avenue is a Locust Point coffee shop with bagels, sandwiches and a study lounge upstairs, a neighbourhood favourite near Latrobe Park.
TipThe upstairs lounge is the work-friendly seat; the bagels sell out on weekend mornings.
Cafe Los Suenos is an immigrant-owned Remington roaster and cafe, owner Carlos Payes pulling Salvadoran-sourced espresso from beans he roasts in-house.
TipIt is a daytime-only cafe and roastery; the counter seat is one of the city's best, and pastries come from Ovenbird.
Dooby's on Charles Street works as a daytime coffee bar in Mount Vernon, pulling espresso and plating breakfast sandwiches before Korean dinner service.
TipThe daytime cafe and evening bistro feel like two places; the morning coffee crowd is its own scene.
Ceremony Coffee's Mount Vernon cafe sits in the Marketplace, a bright bar pulling single-origin espresso and filter from the Annapolis roaster's own beans.
TipIt is the busiest Ceremony in the city; the bar pulls a clean, modern espresso.
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